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Journal of Environmental Health|August 17, 2006
Hepatitis A in a food worker and subsequent prophylaxis of restaurant patronsJennifer L Patnaik, Laura Dippold, Richard L Vogt
Nurse Education in Practice|September 29, 2009
The impact of podcasting on the learning and satisfaction of undergraduate nursing studentsMarjorie Vogt, Barbara Schaffner, Alicia Ribar, et al.
International Review of Neurobiology|August 18, 2009
Chapter 22: Transplantation of olfactory ensheathing cells for peripheral nerve regenerationChristine Radtke, Jeffery D Kocsis, Peter M Vogt
BJU International|September 22, 2009
Evaluation of different modes of combined therapy in children with monosymptomatic nocturnal enuresisMandy Vogt, Thomas Lehnert, Holger Till, et al.
Philosophical Transactions. Series A, Mathematical, Physical, and Engineering Sciences|October 18, 2008
Pliocene palaeoceanography of the Arctic Ocean and subarctic seasJens Matthiessen, Jochen Knies, Christoph Vogt, et al.
American Journal of Public Health|November 1, 1979
Smoking cessation program: baseline carbon monoxide and serum thiocyanate levels as predictors of outcomeT M Vogt, S Selvin, J H Billings
Journal of Colloid and Interface Science|December 15, 2010
Slip-stick wetting and large contact angle hysteresis on wrinkled surfacesColton Bukowsky, Jessica M Torres, Bryan D Vogt
Journal of the National Cancer Institute|February 1, 1979
Avian oncovirus Mill Hill No. 2: pathogenicity in chickensR W Alexander, C Moscovici, P K Vogt
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