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Nutrients|January 5, 2018
Soy Consumption and the Risk of Prostate Cancer: An Updated Systematic Review and Meta-AnalysisCatherine C Applegate, Joe L Rowles, Katherine M Ranard, et al.Regulatory Toxicology and Pharmacology : RTP|January 23, 2017
Bioactive nutrients - Time for tolerable upper intake levels to address safetyAllison A Yates, John W Erdman, Andrew Shao, et al.The Journal of Nutrition|March 29, 2000
Beta-carotene modulates human prostate cancer cell growth and may undergo intracellular metabolism to retinolA W Williams, T W Boileau, J R Zhou, et al.International Journal of Cancer|September 22, 2011
An interaction between carotene-15,15'-monooxygenase expression and consumption of a tomato or lycopene-containing diet impacts serum and testicular testosteroneNikki A Ford, Nancy Engelmann Moran, Joshua W Smith, et al.The British Journal of Nutrition|October 19, 2011
Challenges in developing nutrient guidelines for companion animalsRichard F Butterwick, John W Erdman, Richard C Hill, et al.The Journal of Nutrition|July 1, 1993
The accumulation of alpha- and beta-carotene in serum and tissues of preruminant calves fed raw and steamed carrot slurriesC L Poor, T L Bierer, N R Merchen, et al.The Journal of Nutrition|October 24, 2006
Serum testosterone is reduced following short-term phytofluene, lycopene, or tomato powder consumption in F344 ratsJessica K Campbell, Chad K Stroud, Manabu T Nakamura, et al.Journal of Agricultural and Food Chemistry|September 6, 2011
Laboratory-scale production of 13C-labeled lycopene and phytoene by bioengineered Escherichia coliChi-Hua Lu, Jin-Ho Choi, Nancy Engelmann Moran, et al.The Journal of Nutrition|April 29, 2004
Not all soy products are created equal: caution needed in interpretation of research resultsJohn W Erdman, Thomas M Badger, Johanna W Lampe, et al.Journal of Food Science|July 15, 2015
Effects of Tomato and Soy Germ on Lipid Bioaccumulation and Atherosclerosis in ApoE-/- MiceBrendon W Smith, Rita J Miller, Kenneth R Wilund, et al.Pageof 24