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W H Ling

Showing results (1-10 of 17) with videos related to

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Zhonghua Yu Fang Yi Xue Za Zhi [Chinese Journal of Preventive Medicine]|July 6, 2018
[Dietary patterns and prevention as well as treatment of chronic diseases]W H Ling
The Journal of Nutrition|April 1, 1992
Shifting from a conventional diet to an uncooked vegan diet reversibly alters fecal hydrolytic activities in humansW H Ling, O Hänninen
Life Sciences|January 1, 1995
Dietary phytosterols: a review of metabolism, benefits and side effectsW H Ling, P J Jones
Atherosclerosis|December 1, 1995
Enhanced efficacy of sitostanol-containing versus sitostanol-free phytosterol mixtures in altering lipoprotein cholesterol levels and synthesis in ratsW H Ling, P J Jones
Applied and Environmental Microbiology|November 1, 1992
An uncooked vegan diet shifts the profile of human fecal microflora: computerized analysis of direct stool sample gas-liquid chromatography profiles of bacterial cellular fatty acidsR Peltonen, W H Ling, O Hänninen, et al.
The Journal of Nutrition|May 8, 2001
Red and black rice decrease atherosclerotic plaque formation and increase antioxidant status in rabbitsW H Ling, Q X Cheng, J Ma, et al.
Zhonghua Yi Xue Za Zhi|December 22, 2016
[Prevalence of nonalcoholic fatty liver disease and its correlated risk factors in health population in Guangzhou]H Ge, J Chen, Y M Sun, et al.
Digestive Diseases and Sciences|December 1, 1994
Oral bacteriotherapy for viral gastroenteritisE Isolauri, M Kaila, H Mykkänen, et al.
The Journal of Nutrition|January 1, 1994
Lactobacillus strain GG supplementation decreases colonic hydrolytic and reductive enzyme activities in healthy female adultsW H Ling, R Korpela, H Mykkänen, et al.
Appetite|December 1, 1992
Effects of eating an uncooked vegetable diet for 1 weekO Hänninen, M Nenonen, W H Ling, et al.
Pageof 2

Showing results (1-10 of 17) with videos related to

Sort By:
Pageof 2
Zhonghua Yu Fang Yi Xue Za Zhi [Chinese Journal of Preventive Medicine]|July 6, 2018
[Dietary patterns and prevention as well as treatment of chronic diseases]W H Ling
The Journal of Nutrition|April 1, 1992
Shifting from a conventional diet to an uncooked vegan diet reversibly alters fecal hydrolytic activities in humansW H Ling, O Hänninen
Life Sciences|January 1, 1995
Dietary phytosterols: a review of metabolism, benefits and side effectsW H Ling, P J Jones
Atherosclerosis|December 1, 1995
Enhanced efficacy of sitostanol-containing versus sitostanol-free phytosterol mixtures in altering lipoprotein cholesterol levels and synthesis in ratsW H Ling, P J Jones
Applied and Environmental Microbiology|November 1, 1992
An uncooked vegan diet shifts the profile of human fecal microflora: computerized analysis of direct stool sample gas-liquid chromatography profiles of bacterial cellular fatty acidsR Peltonen, W H Ling, O Hänninen, et al.
The Journal of Nutrition|May 8, 2001
Red and black rice decrease atherosclerotic plaque formation and increase antioxidant status in rabbitsW H Ling, Q X Cheng, J Ma, et al.
Zhonghua Yi Xue Za Zhi|December 22, 2016
[Prevalence of nonalcoholic fatty liver disease and its correlated risk factors in health population in Guangzhou]H Ge, J Chen, Y M Sun, et al.
Digestive Diseases and Sciences|December 1, 1994
Oral bacteriotherapy for viral gastroenteritisE Isolauri, M Kaila, H Mykkänen, et al.
The Journal of Nutrition|January 1, 1994
Lactobacillus strain GG supplementation decreases colonic hydrolytic and reductive enzyme activities in healthy female adultsW H Ling, R Korpela, H Mykkänen, et al.
Appetite|December 1, 1992
Effects of eating an uncooked vegetable diet for 1 weekO Hänninen, M Nenonen, W H Ling, et al.
Pageof 2