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Tobacco Control
|
March 28, 2006
Cost of tobacco-related diseases, including passive smoking, in Hong Kong
S M McGhee, L M Ho, H M Lapsley, et al.
Plos One
|
April 11, 2015
Patient experience and satisfaction with inpatient service: development of short form survey instrument measuring the core aspect of inpatient experience
Eliza L Y Wong, Angela Coulter, Paul Hewitson, et al.
Science Advances
|
March 2, 2019
Benefits of the Paris Agreement to ocean life, economies, and people
U Rashid Sumaila, Travis C Tai, Vicky W Y Lam, et al.
Environmental Science. Processes & Impacts
|
June 24, 2022
Investigating the dynamics of methylmercury bioaccumulation in the Beaufort Sea shelf food web: a modeling perspective
Mi-Ling Li, Emma J Gillies, Renea Briner, et al.
Hong Kong Medical Journal = Xianggang Yi Xue Za Zhi
|
November 28, 2023
Extracorporeal membrane oxygenation for pulmonary hypoplasia and prematurity: any chance of survival?
K L Hon, G P G Fung, R H Chen, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
June 4, 2015
Evaluating taboo trade-offs in ecosystems services and human well-being
Tim M Daw, Sarah Coulthard, William W L Cheung, et al.
Science Advances
|
December 7, 2019
Escaping the perfect storm of simultaneous climate change impacts on agriculture and marine fisheries
Lauric Thiault, Camilo Mora, Joshua E Cinner, et al.
BMC Health Services Research
|
June 18, 2011
Unplanned readmission rates, length of hospital stay, mortality, and medical costs of ten common medical conditions: a retrospective analysis of Hong Kong hospital data
Eliza L Y Wong, Annie W L Cheung, Michael C M Leung, et al.
Plos One
|
February 28, 2019
Potential impacts of climate-related decline of seafood harvest on nutritional status of coastal First Nations in British Columbia, Canada
Lesya Marushka, Tiff-Annie Kenny, Malek Batal, et al.
Nature Climate Change
|
November 6, 2023
Climate change exacerbates nutrient disparities from seafood
William W L Cheung, Eva Maire, Muhammed A Oyinlola, et al.
Page
of 22
Search research articles
Search
Showing results (161-170 of 217) with videos related to
Sort By:
Page
of 22
Tobacco Control
|
March 28, 2006
Cost of tobacco-related diseases, including passive smoking, in Hong Kong
S M McGhee, L M Ho, H M Lapsley, et al.
Plos One
|
April 11, 2015
Patient experience and satisfaction with inpatient service: development of short form survey instrument measuring the core aspect of inpatient experience
Eliza L Y Wong, Angela Coulter, Paul Hewitson, et al.
Science Advances
|
March 2, 2019
Benefits of the Paris Agreement to ocean life, economies, and people
U Rashid Sumaila, Travis C Tai, Vicky W Y Lam, et al.
Environmental Science. Processes & Impacts
|
June 24, 2022
Investigating the dynamics of methylmercury bioaccumulation in the Beaufort Sea shelf food web: a modeling perspective
Mi-Ling Li, Emma J Gillies, Renea Briner, et al.
Hong Kong Medical Journal = Xianggang Yi Xue Za Zhi
|
November 28, 2023
Extracorporeal membrane oxygenation for pulmonary hypoplasia and prematurity: any chance of survival?
K L Hon, G P G Fung, R H Chen, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
June 4, 2015
Evaluating taboo trade-offs in ecosystems services and human well-being
Tim M Daw, Sarah Coulthard, William W L Cheung, et al.
Science Advances
|
December 7, 2019
Escaping the perfect storm of simultaneous climate change impacts on agriculture and marine fisheries
Lauric Thiault, Camilo Mora, Joshua E Cinner, et al.
BMC Health Services Research
|
June 18, 2011
Unplanned readmission rates, length of hospital stay, mortality, and medical costs of ten common medical conditions: a retrospective analysis of Hong Kong hospital data
Eliza L Y Wong, Annie W L Cheung, Michael C M Leung, et al.
Plos One
|
February 28, 2019
Potential impacts of climate-related decline of seafood harvest on nutritional status of coastal First Nations in British Columbia, Canada
Lesya Marushka, Tiff-Annie Kenny, Malek Batal, et al.
Nature Climate Change
|
November 6, 2023
Climate change exacerbates nutrient disparities from seafood
William W L Cheung, Eva Maire, Muhammed A Oyinlola, et al.
Page
of 22