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JPEN. Journal of Parenteral and Enteral Nutrition
|
November 1, 1992
Clinical comparison of tolerance to elemental or polymeric enteral feedings in the postoperative patient
W S Swails, S J Bell, J Baumler
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition
|
June 1, 1992
Glutamine content of whole proteins: implications for enteral formulas
W S Swails, S J Bell, G L Blackburn
Journal of the American Dietetic Association
|
April 1, 1996
A proposed revision of current ICD-9-CM malnutrition code definitions
W S Swails, P Q Samour, T J Babineau, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
May 1, 1996
Gastric emptying in humans: influence of different regimens of parenteral nutrition
W S Swails, S J Bell, R A Forse, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition
|
April 1, 1992
Glutamine content of whole proteins: implications for enteral formulas
W S Swails, S J Bell, B C Borlase, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
May 1, 1993
Fish-oil-containing diet and platelet aggregation
W S Swails, S J Bell, B R Bistrian, et al.
Annals of Surgery
|
March 1, 1996
Early enteral feeding in postsurgical cancer patients. Fish oil structured lipid-based polymeric formula versus a standard polymeric formula
A S Kenler, W S Swails, D F Driscoll, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
November 5, 1997
Effect of a fish oil structured lipid-based diet on prostaglandin release from mononuclear cells in cancer patients after surgery
W S Swails, A S Kenler, D F Driscoll, et al.
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of 1
Search research articles
Search
Showing results (1-10 of 8) with videos related to
Sort By:
Page
of 1
JPEN. Journal of Parenteral and Enteral Nutrition
|
November 1, 1992
Clinical comparison of tolerance to elemental or polymeric enteral feedings in the postoperative patient
W S Swails, S J Bell, J Baumler
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition
|
June 1, 1992
Glutamine content of whole proteins: implications for enteral formulas
W S Swails, S J Bell, G L Blackburn
Journal of the American Dietetic Association
|
April 1, 1996
A proposed revision of current ICD-9-CM malnutrition code definitions
W S Swails, P Q Samour, T J Babineau, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
May 1, 1996
Gastric emptying in humans: influence of different regimens of parenteral nutrition
W S Swails, S J Bell, R A Forse, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition
|
April 1, 1992
Glutamine content of whole proteins: implications for enteral formulas
W S Swails, S J Bell, B C Borlase, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
May 1, 1993
Fish-oil-containing diet and platelet aggregation
W S Swails, S J Bell, B R Bistrian, et al.
Annals of Surgery
|
March 1, 1996
Early enteral feeding in postsurgical cancer patients. Fish oil structured lipid-based polymeric formula versus a standard polymeric formula
A S Kenler, W S Swails, D F Driscoll, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
November 5, 1997
Effect of a fish oil structured lipid-based diet on prostaglandin release from mononuclear cells in cancer patients after surgery
W S Swails, A S Kenler, D F Driscoll, et al.
Page
of 1