Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

W Sybesma

Showing results (11-20 of 30) with videos related to

Pageof 3
Sort By:
Journal of Animal Science|March 1, 1974
A possible mechanism for induction of porcine malignant hyperthermia syndromeG Eikelenboom, W Sybesma
Tijdschrift Voor Diergeneeskunde|August 19, 2000
[The discovery of the Lelystad virus. A high point in Dutch veterinary research during the last ten years (1990-1999)]T A Elsinghorst, W Sybesma
The Veterinary Quarterly|August 22, 2000
Highly cited article published in the Veterinary Quarterly in 1991T A Elsinghorst, W Sybesma
Tijdschrift Voor Diergeneeskunde|November 15, 1986
[Reproduction research in domestic animals in the Netherlands 1987-1991]T A Kruip, W Sybesma
Tijdschrift Voor Diergeneeskunde|March 20, 1999
[The non-vaccination policy]J G van Logtestijn, W Sybesma
Meat Science|November 9, 2011
Effects of feed withdrawal before delivery on pork quality and carcass yieldG Eikelenboom, A H Bolink, W Sybesma
Acta Europaea Fertilitatis|June 1, 1970
Oxytocin-like activity and I.U.C.DC D van der Does, W Sybesma
Biotechniques|September 26, 2001
Improved efficiency and reliability of RT-PCR using tag-extended RT primers and temperature gradient PCRW Sybesma, J Hugenholtz, I Mierau, et al.
Journal of Animal Science|September 1, 1973
Blood acid-base status and oxygen binding during stress-induced hyperthermia in pigsM D Judge, G Eikelenboom, L Zuidam, et al.
Current Opinion in Biotechnology|April 27, 2010
Application of probiotics in food products--challenges and new approachesI Jankovic, W Sybesma, P Phothirath, et al.
Pageof 3

Showing results (11-20 of 30) with videos related to

Sort By:
Pageof 3
Journal of Animal Science|March 1, 1974
A possible mechanism for induction of porcine malignant hyperthermia syndromeG Eikelenboom, W Sybesma
Tijdschrift Voor Diergeneeskunde|August 19, 2000
[The discovery of the Lelystad virus. A high point in Dutch veterinary research during the last ten years (1990-1999)]T A Elsinghorst, W Sybesma
The Veterinary Quarterly|August 22, 2000
Highly cited article published in the Veterinary Quarterly in 1991T A Elsinghorst, W Sybesma
Tijdschrift Voor Diergeneeskunde|November 15, 1986
[Reproduction research in domestic animals in the Netherlands 1987-1991]T A Kruip, W Sybesma
Tijdschrift Voor Diergeneeskunde|March 20, 1999
[The non-vaccination policy]J G van Logtestijn, W Sybesma
Meat Science|November 9, 2011
Effects of feed withdrawal before delivery on pork quality and carcass yieldG Eikelenboom, A H Bolink, W Sybesma
Acta Europaea Fertilitatis|June 1, 1970
Oxytocin-like activity and I.U.C.DC D van der Does, W Sybesma
Biotechniques|September 26, 2001
Improved efficiency and reliability of RT-PCR using tag-extended RT primers and temperature gradient PCRW Sybesma, J Hugenholtz, I Mierau, et al.
Journal of Animal Science|September 1, 1973
Blood acid-base status and oxygen binding during stress-induced hyperthermia in pigsM D Judge, G Eikelenboom, L Zuidam, et al.
Current Opinion in Biotechnology|April 27, 2010
Application of probiotics in food products--challenges and new approachesI Jankovic, W Sybesma, P Phothirath, et al.
Pageof 3