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Bratislavske Lekarske Listy|November 5, 2002
Effects of red wine polyphenolic compounds on the cardiovascular systemW Zenebe, O PechanovaExperimental and Clinical Cardiology|April 30, 2010
Protective effects of red wine polyphenolic compounds on the cardiovascular systemW Zenebe, O Pechánová, I BernátováPhysiological Research|August 6, 2003
Red wine polyphenols induce vasorelaxation by increased nitric oxide bioactivityW Zenebe, O Pechánová, R AndriantsitohainaPageof 1