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Plos One
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October 27, 2017
Green tea polyphenols alter lipid metabolism in the livers of broiler chickens through increased phosphorylation of AMP-activated protein kinase
Jinbao Huang, Yibin Zhou, Bei Wan, et al.
International Journal of Food Sciences and Nutrition
|
December 8, 2009
Viability and growth characteristics of Lactobacillus in soymilk supplemented with B-vitamins
Joo-Ann Ewe, Wan-Nadiah Wan-Abdullah, Min-Tze Liong
Food Chemistry
|
September 29, 2012
Purification and characterisation of antibacterial peptide-containing compound derived from palm kernel cake
Yen Nee Tan, Mohd Khan Ayob, Wan Ahmad Wan Yaacob
Cornea
|
December 2, 2025
Evaluation of Corneal Tomographic, Biomechanical and Pachymetric Characteristics in Patients With Keratoconus, Their First-Degree Relatives, and Normal Individuals
Norsyariza Razak, Bariah Mohd Ali, Wan Haslina Wan Abdul Halim
JPMA. the Journal of the Pakistan Medical Association
|
April 9, 2024
Surfactant protein-D, diabetes mellitus, oxidative stress, infections and inflammation on the crossroad: A Systematic review
Shireen Javed, Mahaneem Mohamed, Benash Altaf, et al.
Aging
|
October 27, 2023
Metabolic and senescence characteristics associated with the immune microenvironment in non-small cell lung cancer: insights from single-cell RNA sequencing
Hongliang Liao, Zihao Wan, Yaqin Liang, et al.
Medical Physics
|
January 27, 2023
Passive acoustic mapping with absolute time-of-flight information and delay-multiply-sum beamforming
Shukuan Lu, Ruibo Su, Chunye Wan, et al.
Diagnostics (Basel, Switzerland)
|
December 16, 2020
Comparison of Vitamin D Levels, Bone Metabolic Marker Levels, and Bone Mineral Density among Patients with Thyroid Disease: A Cross-Sectional Study
Masliza Hanuni Mat Ali, Tuan Salwani Tuan Ismail, Wan Norlina Wan Azman, et al.
Environmental Science and Pollution Research International
|
April 29, 2015
The mercury levels in crustaceans and cephalopods from Peninsular Malaysia
Nurul Izzah Ahmad, Mohd Fairulnizal Mohd Noh, Wan Rozita Wan Mahiyuddin, et al.
Environmental Science and Pollution Research International
|
September 27, 2014
Mercury levels of marine fish commonly consumed in Peninsular Malaysia
Nurul Izzah Ahmad, Mohd Fairulnizal Mohd Noh, Wan Rozita Wan Mahiyuddin, et al.
Page
of 11,648
Search research articles
Search
Showing results (681-690 of 116,480) with videos related to
Sort By:
Page
of 11,648
Plos One
|
October 27, 2017
Green tea polyphenols alter lipid metabolism in the livers of broiler chickens through increased phosphorylation of AMP-activated protein kinase
Jinbao Huang, Yibin Zhou, Bei Wan, et al.
International Journal of Food Sciences and Nutrition
|
December 8, 2009
Viability and growth characteristics of Lactobacillus in soymilk supplemented with B-vitamins
Joo-Ann Ewe, Wan-Nadiah Wan-Abdullah, Min-Tze Liong
Food Chemistry
|
September 29, 2012
Purification and characterisation of antibacterial peptide-containing compound derived from palm kernel cake
Yen Nee Tan, Mohd Khan Ayob, Wan Ahmad Wan Yaacob
Cornea
|
December 2, 2025
Evaluation of Corneal Tomographic, Biomechanical and Pachymetric Characteristics in Patients With Keratoconus, Their First-Degree Relatives, and Normal Individuals
Norsyariza Razak, Bariah Mohd Ali, Wan Haslina Wan Abdul Halim
JPMA. the Journal of the Pakistan Medical Association
|
April 9, 2024
Surfactant protein-D, diabetes mellitus, oxidative stress, infections and inflammation on the crossroad: A Systematic review
Shireen Javed, Mahaneem Mohamed, Benash Altaf, et al.
Aging
|
October 27, 2023
Metabolic and senescence characteristics associated with the immune microenvironment in non-small cell lung cancer: insights from single-cell RNA sequencing
Hongliang Liao, Zihao Wan, Yaqin Liang, et al.
Medical Physics
|
January 27, 2023
Passive acoustic mapping with absolute time-of-flight information and delay-multiply-sum beamforming
Shukuan Lu, Ruibo Su, Chunye Wan, et al.
Diagnostics (Basel, Switzerland)
|
December 16, 2020
Comparison of Vitamin D Levels, Bone Metabolic Marker Levels, and Bone Mineral Density among Patients with Thyroid Disease: A Cross-Sectional Study
Masliza Hanuni Mat Ali, Tuan Salwani Tuan Ismail, Wan Norlina Wan Azman, et al.
Environmental Science and Pollution Research International
|
April 29, 2015
The mercury levels in crustaceans and cephalopods from Peninsular Malaysia
Nurul Izzah Ahmad, Mohd Fairulnizal Mohd Noh, Wan Rozita Wan Mahiyuddin, et al.
Environmental Science and Pollution Research International
|
September 27, 2014
Mercury levels of marine fish commonly consumed in Peninsular Malaysia
Nurul Izzah Ahmad, Mohd Fairulnizal Mohd Noh, Wan Rozita Wan Mahiyuddin, et al.
Page
of 11,648