Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Wanjun Long

Showing results (21-30 of 44) with videos related to

Pageof 5
Sort By:
Food Chemistry|February 20, 2026
A comprehensive review on wine authentication and traceability: Current issues, solutions and future perspectivesHai-Qing Qiang, Hui-Wen Gu, Xiao-Li Yin, et al.
Food Chemistry|July 25, 2024
Revealing the key antioxidant compounds and potential action mechanisms of Chinese Cabernet Sauvignon red wines by integrating UHPLC-QTOF-MS-based untargeted metabolomics, network pharmacology and molecular docking approachesZhi-Xin Peng, Hui-Wen Gu, Yuan Pan, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|April 25, 2022
Rapid identification of the geographical origin of Eucommia ulmoides by using excitation-emission matrix fluorescence combined with chemometric methodsTingkai Liu, Wanjun Long, Zikang Hu, et al.
Food Research International (Ottawa, Ont.)|January 3, 2023
UHPLC-QTOF-MS-based untargeted metabolomics and mineral element analysis insight into the geographical differences of Chrysanthemum morifolium Ramat cv. "Hangbaiju" from different originsWanjun Long, Xiuyun Bai, Siyu Wang, et al.
ACS Nano|May 18, 2026
Crystal Phase-Driven MnO<sub>2</sub>-DNA as Editable Artificial Messengers Enabling a Bioinspired Array for High-Resolution BiosensingShuo Wang, Yi Liu, Wanjun Long, et al.
Food Chemistry|June 18, 2022
Untargeted metabolomic analysis of Chinese red wines for geographical origin traceability by UPLC-QTOF-MS coupled with chemometricsYuan Pan, Hui-Wen Gu, Yi Lv, et al.
Food Research International (Ottawa, Ont.)|February 3, 2024
UHPLC-QTOF-MS-based untargeted metabolomic authentication of Chinese red wines according to their grape varietiesXiao-Li Yin, Zhi-Xin Peng, Yuan Pan, et al.
Talanta|January 9, 2026
Metal ions-enhanced classification of the origin and prediction of antioxidant activity of Chrysanthemum morifolium Ramat. cv. "Hangbaiju" by 3D fluorescence spectroscopy combined with chemometricsXueqing Zeng, Guanghua Lei, Juntao Hao, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|February 5, 2022
Accurate identification of the geographical origins of lily using near-infrared spectroscopy combined with carbon dot-tetramethoxyporphyrin nanocomposite and chemometricsWanjun Long, Zikang Hu, Liuna Wei, et al.
Food Chemistry|April 30, 2024
A colorimetric sensor based on 4-MPBA Au@AgNPs for accurately identification of EnshiYulu tea gradeYuting Guan, Siyu Wang, Guanghua Lei, et al.
Pageof 5

Showing results (21-30 of 44) with videos related to

Sort By:
Pageof 5
Food Chemistry|February 20, 2026
A comprehensive review on wine authentication and traceability: Current issues, solutions and future perspectivesHai-Qing Qiang, Hui-Wen Gu, Xiao-Li Yin, et al.
Food Chemistry|July 25, 2024
Revealing the key antioxidant compounds and potential action mechanisms of Chinese Cabernet Sauvignon red wines by integrating UHPLC-QTOF-MS-based untargeted metabolomics, network pharmacology and molecular docking approachesZhi-Xin Peng, Hui-Wen Gu, Yuan Pan, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|April 25, 2022
Rapid identification of the geographical origin of Eucommia ulmoides by using excitation-emission matrix fluorescence combined with chemometric methodsTingkai Liu, Wanjun Long, Zikang Hu, et al.
Food Research International (Ottawa, Ont.)|January 3, 2023
UHPLC-QTOF-MS-based untargeted metabolomics and mineral element analysis insight into the geographical differences of Chrysanthemum morifolium Ramat cv. "Hangbaiju" from different originsWanjun Long, Xiuyun Bai, Siyu Wang, et al.
ACS Nano|May 18, 2026
Crystal Phase-Driven MnO<sub>2</sub>-DNA as Editable Artificial Messengers Enabling a Bioinspired Array for High-Resolution BiosensingShuo Wang, Yi Liu, Wanjun Long, et al.
Food Chemistry|June 18, 2022
Untargeted metabolomic analysis of Chinese red wines for geographical origin traceability by UPLC-QTOF-MS coupled with chemometricsYuan Pan, Hui-Wen Gu, Yi Lv, et al.
Food Research International (Ottawa, Ont.)|February 3, 2024
UHPLC-QTOF-MS-based untargeted metabolomic authentication of Chinese red wines according to their grape varietiesXiao-Li Yin, Zhi-Xin Peng, Yuan Pan, et al.
Talanta|January 9, 2026
Metal ions-enhanced classification of the origin and prediction of antioxidant activity of Chrysanthemum morifolium Ramat. cv. "Hangbaiju" by 3D fluorescence spectroscopy combined with chemometricsXueqing Zeng, Guanghua Lei, Juntao Hao, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|February 5, 2022
Accurate identification of the geographical origins of lily using near-infrared spectroscopy combined with carbon dot-tetramethoxyporphyrin nanocomposite and chemometricsWanjun Long, Zikang Hu, Liuna Wei, et al.
Food Chemistry|April 30, 2024
A colorimetric sensor based on 4-MPBA Au@AgNPs for accurately identification of EnshiYulu tea gradeYuting Guan, Siyu Wang, Guanghua Lei, et al.
Pageof 5