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Food Chemistry
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October 13, 2018
Lipophilization of EGCG and effects on antioxidant activities
Bingbing Liu, Weidong Yan
Journal of Visualized Experiments : Jove
|
January 2, 2023
Establishment of Deep Hypothermic Circulatory Arrest in Rats
Weidong Yan, Bingyang Ji
Journal of Chromatographic Science
|
November 10, 2020
Quantitative Polyunsaturated Fatty Acid Analysis of Chia Seed Oil by High-Performance Liquid Chromatography
Bingbing Liu, Weidong Yan
Molecules (Basel, Switzerland)
|
January 16, 2021
Synthesis, Stability, and Antidiabetic Activity Evaluation of (-)-Epigallocatechin Gallate (EGCG) Palmitate Derived from Natural Tea Polyphenols
Bingbing Liu, Zhengzhong Kang, Weidong Yan
Journal of Pharmaceutical and Biomedical Analysis
|
November 7, 2006
Simultaneous determination of betulin and betulinic acid in white birch bark using RP-HPLC
Guoling Zhao, Weidong Yan, Dan Cao
Molecules (Basel, Switzerland)
|
June 3, 2020
Authentication of the Bilberry Extracts by an HPLC Fingerprint Method Combining Reference Standard Extracts
Bingbing Liu, Tiantian Hu, Weidong Yan
Journal of Occupational and Environmental Medicine
|
June 2, 2026
Physiological Indicators of Panic Cognition and Their Effects on Emergency Task Performance: Evidence From Virtual Reality and Multimodal Monitoring
Rui Zhang, Weidong Yan, Qingyan Zhao, et al.
Virology
|
June 4, 2014
The ubiquitin-proteasome system is required for the early stages of porcine circovirus type 2 replication
Shuang Cheng, Weidong Yan, Wei Gu, et al.
Thescientificworldjournal
|
September 27, 2014
Fast SAR image change detection using Bayesian approach based difference image and modified statistical region merging
Han Zhang, Weiping Ni, Weidong Yan, et al.
Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology
|
April 20, 2026
[Application and research progress in porcine circovirus type 2 vaccines]
Wenjie Li, Yi Sun, Weidong Yan, et al.
Page
of 5
Search research articles
Search
Showing results (1-10 of 43) with videos related to
Sort By:
Page
of 5
Food Chemistry
|
October 13, 2018
Lipophilization of EGCG and effects on antioxidant activities
Bingbing Liu, Weidong Yan
Journal of Visualized Experiments : Jove
|
January 2, 2023
Establishment of Deep Hypothermic Circulatory Arrest in Rats
Weidong Yan, Bingyang Ji
Journal of Chromatographic Science
|
November 10, 2020
Quantitative Polyunsaturated Fatty Acid Analysis of Chia Seed Oil by High-Performance Liquid Chromatography
Bingbing Liu, Weidong Yan
Molecules (Basel, Switzerland)
|
January 16, 2021
Synthesis, Stability, and Antidiabetic Activity Evaluation of (-)-Epigallocatechin Gallate (EGCG) Palmitate Derived from Natural Tea Polyphenols
Bingbing Liu, Zhengzhong Kang, Weidong Yan
Journal of Pharmaceutical and Biomedical Analysis
|
November 7, 2006
Simultaneous determination of betulin and betulinic acid in white birch bark using RP-HPLC
Guoling Zhao, Weidong Yan, Dan Cao
Molecules (Basel, Switzerland)
|
June 3, 2020
Authentication of the Bilberry Extracts by an HPLC Fingerprint Method Combining Reference Standard Extracts
Bingbing Liu, Tiantian Hu, Weidong Yan
Journal of Occupational and Environmental Medicine
|
June 2, 2026
Physiological Indicators of Panic Cognition and Their Effects on Emergency Task Performance: Evidence From Virtual Reality and Multimodal Monitoring
Rui Zhang, Weidong Yan, Qingyan Zhao, et al.
Virology
|
June 4, 2014
The ubiquitin-proteasome system is required for the early stages of porcine circovirus type 2 replication
Shuang Cheng, Weidong Yan, Wei Gu, et al.
Thescientificworldjournal
|
September 27, 2014
Fast SAR image change detection using Bayesian approach based difference image and modified statistical region merging
Han Zhang, Weiping Ni, Weidong Yan, et al.
Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology
|
April 20, 2026
[Application and research progress in porcine circovirus type 2 vaccines]
Wenjie Li, Yi Sun, Weidong Yan, et al.
Page
of 5