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Food Microbiology|November 26, 2008
Molecular characteristics and virulence potential of Listeria monocytogenes isolates from Chinese food systemsJianshun Chen, Xiaokai Luo, Lingli Jiang, et al.
Journal of Microbiology and Biotechnology|December 25, 2014
DnaJ of Streptococcus suis Type 2 Contributes to Cell Adhesion and ThermotoleranceXiaoyan Zhang, Xiaowu Jiang, Ling Yang, et al.
Scientific Reports|June 3, 2015
B cells Using Calcium Signaling for Specific and Rapid Detection of Escherichia coli O157:H7Ling Wang, Ronghui Wang, Byung-Whi Kong, et al.
Environmental Science and Pollution Research International|October 13, 2022
Toxicological effects of fipronil on laying hens and its residue elimination in eggsQiaoyan Zhang, Xiajun Wang, Qiang Wang, et al.
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