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Zhongguo Yi Liao Qi Xie Za Zhi = Chinese Journal of Medical Instrumentation|January 8, 2013
[Clinical implementation of dose reconstruction and dose-guided intensity modulated radiotherapy for helical tomotherapy]Weirong Yao, Shouping Xu, Du Lei, et al.
Food Chemistry|October 11, 2016
Physicochemical properties of maca starchLing Zhang, Guantian Li, Sunan Wang, et al.
Food Chemistry|February 6, 2023
Non-destructive prediction of colour and water-related properties of frozen/thawed beef meat by Raman spectroscopy coupled multivariate calibrationQingmin Chen, Yunfei Xie, Hang Yu, et al.
Cancer Biomarkers : Section a of Disease Markers|July 18, 2020
LncRNA NEAT1 accelerates breast cancer progression through regulating miR-410-3p/ CCND1 axisXuan Liu, Weirong Yao, Haiwei Xiong, et al.
Plants (Basel, Switzerland)|June 27, 2025
The Antibacterial and Anti-Inflammatory Potential of Cinnamomum camphora chvar. Borneol Essential Oil In VitroShanshan Xiao, Hang Yu, Yahui Guo, et al.
Biochemical Pharmacology|March 15, 2022
Targeting tumor associated macrophages in hepatocellular carcinomaWenqian Xu, Yuliang Cheng, Yahui Guo, et al.
International Journal of Biological Macromolecules|November 19, 2022
Neuroprotective effects of polysaccharide from Sparassis crispa on Alzheimer's disease-like mice: Involvement of microbiota-gut-brain axisWenyi Zhang, Yahui Guo, Yuliang Cheng, et al.
The Science of the Total Environment|July 1, 2022
Diethyl phosphate disrupts hypothalamus-pituitary-adrenal axis endocrine hormones via nuclear receptors GR and Nur77: Integration of evidences from in vivo, in vitro and in silico approachesFangwei Yang, Yixuan Li, Yunfei Xie, et al.
Journal of Medical Biochemistry|August 21, 2025
Serum immune indicators including IgM, IgA, and IgG levels and quality of life of patients with gastrointestinal tumours during chemotherapyMengchao Wan, Yunlong Wang, Lin Zeng, et al.
International Journal of Food Microbiology|January 17, 2026
Multi-omics analysis uncovers an integrated network that reshapes flavor compound profile of goji bud tea by fermentationYajie Zhao, Chencheng Gu, He Qian, et al.
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