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International Journal of Obesity (2005)|August 11, 2011
Recent fat intake modulates fat taste sensitivity in lean and overweight subjectsJ E Stewart, R S J KeastSports Medicine (Auckland, N.Z.)|April 1, 1988
Exercise and the immune responseD Keast, K Cameron, A R MortonThe Journal of Comparative Neurology|October 15, 1989
Immunohistochemical characterization of pelvic neurons which project to the bladder, colon, or penis in ratsJ R Keast, W C de GroatJournal of Proteome Research|March 4, 2006
Quantitative phosphotyrosine proteomics of EphB2 signaling by stable isotope labeling with amino acids in cell culture (SILAC)Guoan Zhang, Daniel S Spellman, Edward Y Skolnik, et al.Physiology & Behavior|August 20, 2011
Two decades of supertasting: where do we stand?John E Hayes, Russell S J KeastThe Journal of School Health|August 10, 2010
Schoolchildren's consumption of competitive foods and beverages, excluding à la carteMadhuri Kakarala, Debra R Keast, Sharon HoerrLymphatic Research and Biology|April 18, 2019
Lymphedema Impact and Prevalence International Study: The Canadian DataDavid H Keast, Christine Moffatt, Ashrafunissa JanmohammadEating Behaviors|August 12, 2023
Longitudinal associations between weight stigma and disordered eating across the weight spectrumRiley Keast, Samantha Withnell, Lindsay P BodellThe American Journal of Drug and Alcohol Abuse|December 10, 2014
Strategies aimed at controlling misuse and abuse of opioid prescription medications in a state Medicaid program: a policymaker's perspectiveShellie L Keast, Nancy Nesser, Kevin FarmerImmunology and Cell Biology|June 1, 1989
Adjuvant activity of respirable iron ore dustD Keast, N Sheppard, D T NguyenPageof 198,744