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Critical Reviews in Food Science and Nutrition|October 31, 2015
Methods for measuring water activity (aw) of foods and its applications to moisture sorption isotherm studiesLida Zhang, Da-Wen Sun, Zhihang Zhang
Critical Reviews in Food Science and Nutrition|November 4, 2020
Pressure-related cooling and freezing techniques for the food industry: fundamentals and applicationsZhiwei Zhu, Tian Li, Da-Wen Sun
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|April 30, 2019
SERS detection of urea and ammonium sulfate adulterants in milk with coffee ring effectAbid Hussain, Da-Wen Sun, Hongbin Pu
Critical Reviews in Food Science and Nutrition|December 25, 2018
Measurements of lycopene contents in fruit: A review of recent developments in conventional and novel techniquesAbid Hussain, Hongbin Pu, Da-Wen Sun
Meat Science|April 27, 2010
Automatic segmentation of beef longissimus dorsi muscle and marbling by an adaptable algorithmPatrick Jackman, Da-Wen Sun, Paul Allen
Mitochondrial DNA. Part A, DNA Mapping, Sequencing, and Analysis|August 14, 2014
Mitochondrial DNA sequence of Lampetra morriLina Peng, Jianguo Lu, Xiao-Wen Sun
Acta Crystallographica. Section E, Structure Reports Online|January 4, 2013
N-{(1Z)-1-[(6-Chloro-pyridin-3-ylmeth-yl)(eth-yl)amino]-3-(3-chloro-phen-yl)-2-nitro-5-oxohex-1-en-yl}-N-methyl-acetamideChuan-Wen Sun, Ying Wu, Jing Wang
Huan Jing Ke Xue= Huanjing Kexue|December 11, 2012
[Effects of pH and Ni2+ on sorption behavior of phenanthrene on engineered nano-silica]Pei Luo, Hong-wen Sun, Peng Zhang
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