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Journal of Food Science and Technology
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June 7, 2019
Pathway of 5-hydroxymethyl-2-furaldehyde formation in honey
Wenchao Yang, Chuang Zhang, Charlie Li, et al.
RSC Advances
|
May 11, 2022
The role of polysaccharides and proteins in bio-oil production during the hydrothermal liquefaction of algae species
Wenchao Yang, Zhaowei Wang, Jianbo Han, et al.
Journal of Agricultural and Food Chemistry
|
November 9, 2023
Eco-Friendly Cinnamic Acid Derivatives Containing Glycoside Scaffolds as Potential Antiviral Agents
Fangping Zhong, Qi Zhang, Kejia Chen, et al.
Oncology Letters
|
March 20, 2018
lncRNA BANCR promotes EMT in PTC via the Raf/MEK/ERK signaling pathway
Yuanyuan Wang, Jiaojiao Gu, Xiangde Lin, et al.
Environmental Pollution (Barking, Essex : 1987)
|
September 27, 2022
Antibiotics-induced changes in intestinal bacteria result in the sensitivity of honey bee to virus
Yanchun Deng, Sa Yang, Hongxia Zhao, et al.
Nanotechnology
|
August 11, 2011
Evaluation of gold nanoparticles as the additive in real-time polymerase chain reaction with SYBR Green I dye
Wenchao Yang, Lijuan Mi, Xueyan Cao, et al.
Foods (Basel, Switzerland)
|
January 21, 2023
Antitumor Effects of Poplar Propolis on DLBCL SU-DHL-2 Cells
Xiaoqing Liu, Yuanyuan Tian, Ao Yang, et al.
Molecules (Basel, Switzerland)
|
October 14, 2020
The Chemical Composition of Brazilian Green Propolis and Its Protective Effects on Mouse Aortic Endothelial Cells against Inflammatory Injury
Xiaolan Xu, Bo Yang, Danfeng Wang, et al.
RSC Advances
|
May 6, 2022
A practical adsorption model for the formation of submerged oils under the effect of suspended sediments
Zhaowei Wang, Wenchao Yang, Yanqiu Zhang, et al.
International Journal of Molecular Sciences
|
December 9, 2023
Antitumor Effect of Poplar Propolis on Human Cutaneous Squamous Cell Carcinoma A431 Cells
Chuang Zhang, Yuanyuan Tian, Ao Yang, et al.
Page
of 15
Search research articles
Search
Showing results (51-60 of 149) with videos related to
Sort By:
Page
of 15
Journal of Food Science and Technology
|
June 7, 2019
Pathway of 5-hydroxymethyl-2-furaldehyde formation in honey
Wenchao Yang, Chuang Zhang, Charlie Li, et al.
RSC Advances
|
May 11, 2022
The role of polysaccharides and proteins in bio-oil production during the hydrothermal liquefaction of algae species
Wenchao Yang, Zhaowei Wang, Jianbo Han, et al.
Journal of Agricultural and Food Chemistry
|
November 9, 2023
Eco-Friendly Cinnamic Acid Derivatives Containing Glycoside Scaffolds as Potential Antiviral Agents
Fangping Zhong, Qi Zhang, Kejia Chen, et al.
Oncology Letters
|
March 20, 2018
lncRNA BANCR promotes EMT in PTC via the Raf/MEK/ERK signaling pathway
Yuanyuan Wang, Jiaojiao Gu, Xiangde Lin, et al.
Environmental Pollution (Barking, Essex : 1987)
|
September 27, 2022
Antibiotics-induced changes in intestinal bacteria result in the sensitivity of honey bee to virus
Yanchun Deng, Sa Yang, Hongxia Zhao, et al.
Nanotechnology
|
August 11, 2011
Evaluation of gold nanoparticles as the additive in real-time polymerase chain reaction with SYBR Green I dye
Wenchao Yang, Lijuan Mi, Xueyan Cao, et al.
Foods (Basel, Switzerland)
|
January 21, 2023
Antitumor Effects of Poplar Propolis on DLBCL SU-DHL-2 Cells
Xiaoqing Liu, Yuanyuan Tian, Ao Yang, et al.
Molecules (Basel, Switzerland)
|
October 14, 2020
The Chemical Composition of Brazilian Green Propolis and Its Protective Effects on Mouse Aortic Endothelial Cells against Inflammatory Injury
Xiaolan Xu, Bo Yang, Danfeng Wang, et al.
RSC Advances
|
May 6, 2022
A practical adsorption model for the formation of submerged oils under the effect of suspended sediments
Zhaowei Wang, Wenchao Yang, Yanqiu Zhang, et al.
International Journal of Molecular Sciences
|
December 9, 2023
Antitumor Effect of Poplar Propolis on Human Cutaneous Squamous Cell Carcinoma A431 Cells
Chuang Zhang, Yuanyuan Tian, Ao Yang, et al.
Page
of 15