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Food & Function
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January 12, 2021
Construction and evaluation of an iron delivery system by ultra-small nanoparticles from roast sturgeon (Acipenser schrenckiid)
Yukun Song, Kangjing Liu, Wentao Su, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society
|
January 17, 2022
A smart cauliflower-like carrier for astaxanthin delivery to relieve colon inflammation
Xuedi Zhang, Xue Zhao, Shanshan Tie, et al.
Food & Function
|
January 20, 2022
Microfluidic spinning of fucoxanthin-loaded nanofibers for enhancing antioxidation and clarification of fruit juice
Jiaxuan Li, Yu Li, Xuedi Zhang, et al.
Journal of Agricultural and Food Chemistry
|
February 26, 2024
Preparation of Lutein Nanoparticles by Glycosylation of Saccharides and Casein for Protecting Retinal Pigment Epithelial Cells
Kangjing Liu, Xiumin Zhang, Ronggang Liu, et al.
Journal of Agricultural and Food Chemistry
|
June 26, 2024
Microfluidic Strategies for Encapsulation, Protection, and Controlled Delivery of Probiotics
Kuiyou Wang, Kexin Huang, Li Wang, et al.
Zhonghua Wei Zhong Bing Ji Jiu Yi Xue
|
August 4, 2022
[Assessment of effects of intra-abdominal pressure monitoring on evaluating early enteral nutrition in patients with acute pancreatitis]
Zi Ge, Jun Cao, Hui Zhao, et al.
Bioresource Technology
|
May 22, 2012
Simultaneous biodegradation of Ni-citrate complexes and removal of nickel from solutions by Pseudomonas alcaliphila
Junwei Qian, Daping Li, Guoqiang Zhan, et al.
Bioresource Technology
|
May 11, 2012
Autotrophic nitrogen removal from ammonium at low applied voltage in a single-compartment microbial electrolysis cell
Guoqiang Zhan, Lixia Zhang, Daping Li, et al.
ACS Nano
|
May 12, 2025
Stimulus-Responsive Targeted Lutein Nanoparticles for the Alleviation of Blue Light-Induced Retinal Degeneration
Kangjing Liu, Yemeng Shen, Shiguo Chen, et al.
Journal of Agricultural and Food Chemistry
|
January 28, 2021
pH-Responsive Core-Shell Microparticles Prepared by a Microfluidic Chip for the Encapsulation and Controlled Release of Procyanidins
Shanshan Tie, Wentao Su, Xuedi Zhang, et al.
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of 12
Search research articles
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Showing results (31-40 of 117) with videos related to
Sort By:
Page
of 12
Food & Function
|
January 12, 2021
Construction and evaluation of an iron delivery system by ultra-small nanoparticles from roast sturgeon (Acipenser schrenckiid)
Yukun Song, Kangjing Liu, Wentao Su, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society
|
January 17, 2022
A smart cauliflower-like carrier for astaxanthin delivery to relieve colon inflammation
Xuedi Zhang, Xue Zhao, Shanshan Tie, et al.
Food & Function
|
January 20, 2022
Microfluidic spinning of fucoxanthin-loaded nanofibers for enhancing antioxidation and clarification of fruit juice
Jiaxuan Li, Yu Li, Xuedi Zhang, et al.
Journal of Agricultural and Food Chemistry
|
February 26, 2024
Preparation of Lutein Nanoparticles by Glycosylation of Saccharides and Casein for Protecting Retinal Pigment Epithelial Cells
Kangjing Liu, Xiumin Zhang, Ronggang Liu, et al.
Journal of Agricultural and Food Chemistry
|
June 26, 2024
Microfluidic Strategies for Encapsulation, Protection, and Controlled Delivery of Probiotics
Kuiyou Wang, Kexin Huang, Li Wang, et al.
Zhonghua Wei Zhong Bing Ji Jiu Yi Xue
|
August 4, 2022
[Assessment of effects of intra-abdominal pressure monitoring on evaluating early enteral nutrition in patients with acute pancreatitis]
Zi Ge, Jun Cao, Hui Zhao, et al.
Bioresource Technology
|
May 22, 2012
Simultaneous biodegradation of Ni-citrate complexes and removal of nickel from solutions by Pseudomonas alcaliphila
Junwei Qian, Daping Li, Guoqiang Zhan, et al.
Bioresource Technology
|
May 11, 2012
Autotrophic nitrogen removal from ammonium at low applied voltage in a single-compartment microbial electrolysis cell
Guoqiang Zhan, Lixia Zhang, Daping Li, et al.
ACS Nano
|
May 12, 2025
Stimulus-Responsive Targeted Lutein Nanoparticles for the Alleviation of Blue Light-Induced Retinal Degeneration
Kangjing Liu, Yemeng Shen, Shiguo Chen, et al.
Journal of Agricultural and Food Chemistry
|
January 28, 2021
pH-Responsive Core-Shell Microparticles Prepared by a Microfluidic Chip for the Encapsulation and Controlled Release of Procyanidins
Shanshan Tie, Wentao Su, Xuedi Zhang, et al.
Page
of 12