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International Journal of Biological Macromolecules|December 22, 2023
Modified polysaccharides for food packaging applications: A reviewWeronika Janik, Łukasz Jakubski, Stanisław Kudła, et al.Polymers|August 28, 2021
Environmentally Friendly Melt-Processed Chitosan/Starch Composites Modified with PVA and LigninWeronika Janik, Anna Wojtala, Anna Pietruszka, et al.Materials (Basel, Switzerland)|May 20, 2022
Antibacterial and Biodegradable Polysaccharide-Based Films for Food Packaging Applications: Comparative StudyWeronika Janik, Michał Nowotarski, Divine Yutefar Shyntum, et al.Polymers|April 12, 2022
Effective, Environmentally Friendly PVC Plasticizers Based on Succinic AcidKerstin Ledniowska, Hanna Nosal-Kovalenko, Weronika Janik, et al.International Journal of Molecular Sciences|September 9, 2023
Effect of Time on the Properties of Bio-Nanocomposite Films Based on Chitosan with Bio-Based Plasticizer Reinforced with Nanofiber CelluloseWeronika Janik, Michał Nowotarski, Kerstin Ledniowska, et al.Scientific Reports|July 17, 2023
Modulation of physicochemical properties and antimicrobial activity of sodium alginate films through the use of chestnut extract and plasticizersWeronika Janik, Michał Nowotarski, Kerstin Ledniowska, et al.Carbohydrate Polymers|November 27, 2022
Chitosan-based films with alternative eco-friendly plasticizers: Preparation, physicochemical properties and stabilityWeronika Janik, Kerstin Ledniowska, Michał Nowotarski, et al.Pageof 1