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Current Opinion in Clinical Nutrition and Metabolic Care|October 9, 2013
Update on antioxidant micronutrients in the critically illWilliam Manzanares, Pascal L Langlois, Gil HardyClinical Nutrition (Edinburgh, Scotland)|June 14, 2016
Omega-3 polyunsaturated fatty acids in cardiac surgery patients: An updated systematic review and meta-analysisPascal L Langlois, Gil Hardy, William ManzanaresCurrent Opinion in Critical Care|June 3, 2016
Intravenous lipid emulsions in the critically ill: an updateWilliam Manzanares, Pascal L Langlois, Gil HardyNutrition (Burbank, Los Angeles County, Calif.)|February 1, 2019
Omega-3 polyunsaturated fatty acids in critically ill patients with acute respiratory distress syndrome: A systematic review and meta-analysisPascal L Langlois, Fréderick D'Aragon, Gil Hardy, et al.Current Opinion in Clinical Nutrition and Metabolic Care|April 1, 2009
Selenium supplementation in the critically ill: posology and pharmacokineticsWilliam Manzanares, Gil HardyCurrent Opinion in Clinical Nutrition and Metabolic Care|October 2, 2008
The role of prebiotics and synbiotics in critically ill patientsWilliam Manzanares, Gil HardyCurrent Opinion in Clinical Nutrition and Metabolic Care|August 19, 2010
Vitamin B12: the forgotten micronutrient for critical careWilliam Manzanares, Gil HardyCurrent Opinion in Clinical Nutrition and Metabolic Care|September 14, 2011
Thiamine supplementation in the critically illWilliam Manzanares, Gil HardyNutrition (Burbank, Los Angeles County, Calif.)|February 8, 2019
Vitamin D in the ICU: More sun for critically ill adult patients?Pascal L Langlois, Frédérick D'Aragon, William ManzanaresNutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|December 20, 2014
Pharmaconutrition with selenium in critically ill patients: what do we know?William Manzanares, Pascal L Langlois, Daren K HeylandPageof 9