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Food Microbiology|April 10, 2026
Interspecies interactions between Pseudomonas protegens and Acinetobacter johnsonii shape the spoilage profile of Ostrea rivularis GouldZhiheng Hu, Zijing Lu, Dongxue Wang, et al.International Journal of Biological Macromolecules|July 14, 2024
A review: Interactions between protein from blue foods and functional components in delivery systems: Function exertion and transmembrane transport by in vitro digestion/cells modelGaoshang Li, Xuemei Yu, Junqi Zhan, et al.Bioresource Technology|March 10, 2024
Cotton-derived three-dimensional carbon fiber aerogel with hollow nanocapsules and ultrahigh adsorption efficiency in dynamic sewage treatment systemPeng Zhang, Lei Zhang, Xiaoyan Yang, et al.Chemosphere|October 14, 2022
Effect of sulfidation on nitrobenzene removal from groundwater by microscale zero-valent iron: Insights into reactivity, reaction sites and removal pathwaysKai He, Rui Sun, Dezhi Yang, et al.Nanomaterials (Basel, Switzerland)|July 27, 2026
A Three-Dimensional Porous Ag/C/Sodium Alginate@Polyurethane Sponge for Efficient Solar-Driven Seawater DesalinationYingying Yue, Rou Zeng, Yingfei Wang, et al.Food Research International (Ottawa, Ont.)|July 26, 2024
Ca2+-nano starch-lutein endowed 3D printed surimi with antioxidation and mutual reinforcing transmembrane transport mechanisms via hepg2 and caco-2 cells modelGaoshang Li, Rong Shi, Junqi Zhan, et al.Journal of Ethnopharmacology|March 1, 2026
Simo Tang mitigates mitochondria-dependent apoptosis via PI3K/AKT pathway activation in Chronic atrophic gastritisYaqin Hu, Yue Wan, Zijing Lu, et al.Pageof 2