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Showing results (61-70 of 67) with videos related to

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Applied Thermal Engineering|August 12, 2014
A two-temperature model for selective photothermolysis laser treatment of port wine stainsD Li, G X Wang, Y L He, et al.
Zhonghua Bing Li Xue Za Zhi = Chinese Journal of Pathology|March 5, 2019
[Introduction of a method for removing fat during tissue dehydration]W Ding, L X Zhou, W Tang, et al.
Lasers in Surgery and Medicine|July 1, 2014
A comparison of microvascular responses to visible and near-infrared lasersD Li, D Farshidi, G X Wang, et al.
JDR Clinical and Translational Research|May 6, 2024
Exploring Putative Causal Associations between Diet and Periodontal Disease SusceptibilityX X Ying, Y Hou, X Zheng, et al.
Polish Journal of Veterinary Sciences|November 24, 2018
Biological characteristics of a new antibacterial peptide and its antibacterial mechanisms against Gram-negative bacteriaZ Pei, X Ying, Y Tang, et al.
Journal of Clinical Microbiology|November 10, 2021
Multicenter Clinical Evaluation of ETEST Plazomicin (PLZ) for Susceptibility Testing of EnterobacteralesLaurine S Blanchard, Alex Van Belkum, Dominique Dechaume, et al.
Poultry Science|September 22, 2018
Effects of diets with different energy and bile acids levels on growth performance and lipid metabolism in broilersX K Ge, A A Wang, Z X Ying, et al.
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Showing results (61-70 of 67) with videos related to

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Pageof 7
You have reached the last page of results.This site can display upto 67 results.
Applied Thermal Engineering|August 12, 2014
A two-temperature model for selective photothermolysis laser treatment of port wine stainsD Li, G X Wang, Y L He, et al.
Zhonghua Bing Li Xue Za Zhi = Chinese Journal of Pathology|March 5, 2019
[Introduction of a method for removing fat during tissue dehydration]W Ding, L X Zhou, W Tang, et al.
Lasers in Surgery and Medicine|July 1, 2014
A comparison of microvascular responses to visible and near-infrared lasersD Li, D Farshidi, G X Wang, et al.
JDR Clinical and Translational Research|May 6, 2024
Exploring Putative Causal Associations between Diet and Periodontal Disease SusceptibilityX X Ying, Y Hou, X Zheng, et al.
Polish Journal of Veterinary Sciences|November 24, 2018
Biological characteristics of a new antibacterial peptide and its antibacterial mechanisms against Gram-negative bacteriaZ Pei, X Ying, Y Tang, et al.
Journal of Clinical Microbiology|November 10, 2021
Multicenter Clinical Evaluation of ETEST Plazomicin (PLZ) for Susceptibility Testing of EnterobacteralesLaurine S Blanchard, Alex Van Belkum, Dominique Dechaume, et al.
Poultry Science|September 22, 2018
Effects of diets with different energy and bile acids levels on growth performance and lipid metabolism in broilersX K Ge, A A Wang, Z X Ying, et al.
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