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Carbohydrate Polymers|February 9, 2019
Contribution of different state of adsorbed water to the sub-Tg dynamics of celluloseHao Zhao, Zhen Chen, Xianfeng Du, et al.JACC. Case Reports|May 22, 2026
Bidirectional Retrieval of a Fractured Femoral Venous SheathBinbin Luo, Longfu Jiang, Hao Wu, et al.International Journal of Biological Macromolecules|June 13, 2025
Effects of water distribution on physicochemical properties and digestibility of inherent starch in rice noodlesJuan Tang, Zhijie Zhu, Zijun Yu, et al.Journal of the Science of Food and Agriculture|October 27, 2016
The effects of entanglement concentration on the hydrodynamic properties of cereal starchesLi Guo, Juanjuan Zhang, Jian Hu, et al.Carbohydrate Polymers|May 26, 2015
Susceptibility of glutinous rice starch to digestive enzymesLi Guo, Juanjuan Zhang, Jian Hu, et al.International Journal of Biological Macromolecules|November 13, 2024
Synergistic effect and mechanism of stabilization of Pickering emulsion by carboxymethyl starch and xanthan gumXuran Cai, Xianfeng Du, Guilan Zhu, et al.International Journal of Biological Macromolecules|July 24, 2023
Fabrication of carboxymethyl starch/xanthan gum combinations Pickering emulsion for protection and sustained release of pterostilbeneXuran Cai, Xianfeng Du, Guilan Zhu, et al.Medicine|November 3, 2021
Efficacy and safety of traditional Chinese medicine injections combined with FOLFOX4 regimen for gastric cancer: A protocol for systematic review and network meta-analysisYanyan Zhang, Lihao Jiang, Ju Ouyang, et al.Food Chemistry: X|December 24, 2025
Mechanism of the synergistic enhancement of digestive resistance in steamed cold noodles by V-type starch-tea polyphenols interactionsZhijie Zhu, Xinxin Ma, Xinyue Pan, et al.Environmental Geochemistry and Health|August 16, 2025
Targeted regulation of properties and microbial communities in tobacco continuous cropping obstacle soils using different types of biocharXin Hu, Xianfeng Du, Peng Xiao, et al.Pageof 11