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Frontiers in Plant Science|December 10, 2024
Effects of different preceding crops on soil nutrients and foxtail millet productivity and qualityChongyan Shi, Tian Qiu, Yangyang Zhang, et al.
Sensors (Basel, Switzerland)|November 25, 2023
Research and Implementation of Millet Ear Detection Method Based on Lightweight YOLOv5Shujin Qiu, Yun Li, Jian Gao, et al.
The Science of the Total Environment|December 24, 2019
Water stress rather than N addition mitigates impacts of elevated O3 on foliar chemical profiles in poplar saplingsZhengzhen Li, Jian Yang, Bo Shang, et al.
Carbohydrate Polymers|February 20, 2025
siRNA self-assembled carboxymethyl chitosan and pymetrozine nucleic pesticides for enhanced control of Sogatella furcifera: Bidirectional transduction and detoxification inhibitionChangwei Gong, Wei Wang, Yanxin Ma, et al.
Foods (Basel, Switzerland)|July 14, 2023
Development of a Comprehensive Quality Evaluation System for Foxtail Millet from Different Ecological RegionsLiguang Zhang, Ke Ma, Xiatong Zhao, et al.
Environmental Pollution (Barking, Essex : 1987)|April 7, 2018
Effects of elevated ozone concentration and nitrogen addition on ammonia stomatal compensation point in a poplar cloneWen Xu, Bo Shang, Yansen Xu, et al.
Environmental Research|July 25, 2024
Phenology- and light-based parameterization of stomatal conductance model for urban woody species in northern ChinaShenglan Li, Yanze Ma, Xilai Yang, et al.
Plants (Basel, Switzerland)|July 13, 2024
Melatonin-Induced Chromium Tolerance Requires Hydrogen Sulfide Signaling in MaizeXiaoxiao Yang, Qifeng Shi, Xinru Wang, et al.
Food Research International (Ottawa, Ont.)|January 3, 2023
The relationship between ecological factors and commercial quality of high-quality foxtail millet "Jingu 21"Ke Ma, Lirong Zhao, Xiatong Zhao, et al.
International Journal of Biological Macromolecules|January 19, 2024
Incorporation of cellulose nanocrystals to improve the physicochemical and bioactive properties of pectin-konjac glucomannan composite films containing clove essential oilHejun Wu, Xiaoxue Wang, Shasha Li, et al.
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