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Analytical and Bioanalytical Chemistry|October 29, 2020
Sensitive analysis of doxorubicin and curcumin by micellar electromagnetic chromatography with a double wavelength excitation sourceXiao Yu, Wanxiang Yu, Xiufen Han, et al.
Frontiers in Psychology|May 13, 2022
Longitudinal Association Between Child Psychological Abuse and Neglect and Academic Achievement in Chinese Primary School Children: A Moderated Mediation ModelJiajing Li, Ziying Li, Xiuya Lei, et al.
Arthritis Research & Therapy|February 22, 2008
Human articular chondrocytes produce IL-7 and respond to IL-7 with increased production of matrix metalloproteinase-13David Long, Simon Blake, Xiao-Yu Song, et al.
Mbio|January 4, 2017
FOSL1 Inhibits Type I Interferon Responses to Malaria and Viral Infections by Blocking TBK1 and TRAF3/TRIF InteractionsBaowei Cai, Jian Wu, Xiao Yu, et al.
Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|February 6, 2014
[Research on effect of Baimai powder effective compounds group promotes neurogenesis and maintains of neural stem cells after cerebral infarction]Qing-Shan Liu, Xiao-Yu Chen, Shu-Juan Zhuang, et al.
Chemical & Pharmaceutical Bulletin|March 4, 2008
Two novel skeletal rearrangements involving in the C ring of C19-diterpenoid alkaloid deltaline derivativesChun-Lan Zou, Xiao-Yu Liu, Feng-Peng Wang, et al.
Food Science & Nutrition|November 11, 2021
The quality and antioxidant elucidation of germinated flaxseed treated with acidic electrolyzed waterShasha Huang, Haicheng Zhang, Xiaopeng Qin, et al.
Guang Pu Xue Yu Guang Pu Fen Xi = Guang Pu|November 20, 2012
[Nondestructive discrimination of strawberry varieties by NIR and BP-ANN]Xiao-ying Niu, Li-min Shao, Zhi-lei Zhao, et al.
Journal of Food Science and Technology|January 16, 2014
Hydrolysis of green tea residue protein using proteolytic enzyme derived from Aspergillus oryzaeYong-Quan Xu, Xiao-Yu Zhong, Su-Qin Chen, et al.
Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials|October 2, 2012
[Effects of different processing on active components in fructus polygoni orientalis by HPLC analysis]Xiao-Yu Zhou, Bing-He Su, Yu-Yao Zhang, et al.
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