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World Journal of Gastroenterology|June 16, 2025
Clinical characteristics and risk factors of esophageal reflux hypersensitivity: A multicenter studyYan-Ping Wu, Jia-Xuan Zhou, Hong-Bo Wu, et al.Acta Pharmacologica Sinica|April 3, 2025
Calycosin synergizes with methotrexate in the treatment of Sjögren's disease by targeting BATF in T follicular helper cellsSu-Lan Yu, Mei-Ling Wu, Philip Hei Li, et al.Antioxidants (Basel, Switzerland)|June 13, 2019
Effects and Mechanisms of Tea for the Prevention and Management of Diabetes Mellitus and Diabetic Complications: An Updated ReviewJin-Ming Meng, Shi-Yu Cao, Xin-Lin Wei, et al.Infectious Diseases of Poverty|September 2, 2016
Effectiveness and impact of the cross-border healthcare model as implemented by non-governmental organizations: case study of the malaria control programs by health poverty action on the China-Myanmar borderJun Zhang, Jia-Qiang Dong, Jia-Ying Li, et al.Molecules (Basel, Switzerland)|September 26, 2018
Comparison of Antioxidant Activities of Different Grape VarietiesQing Liu, Guo-Yi Tang, Cai-Ning Zhao, et al.Molecules (Basel, Switzerland)|October 14, 2018
Potential of Grape Wastes as a Natural Source of Bioactive CompoundsGuo-Yi Tang, Cai-Ning Zhao, Qing Liu, et al.Molecules (Basel, Switzerland)|August 29, 2024
Effects of Fermentation with Kombucha Symbiotic Culture of Bacteria and Yeasts on Antioxidant Activities, Bioactive Compounds and Sensory Indicators of Rhodiola rosea and Salvia miltiorrhiza BeveragesJin Cheng, Dan-Dan Zhou, Ruo-Gu Xiong, et al.Toxicology and Applied Pharmacology|August 13, 2023
Functional evaluation of CYP2C19 and CYP3A4 gene polymorphism on ibuprofen metabolismLing-Jing Yuan, Xiang-Yu Li, Jin-Huan Ni, et al.Foods (Basel, Switzerland)|August 26, 2023
Preparation, Antioxidant Activities and Bioactive Components of Kombucha Beverages from Golden-Flower Tea (Camellia petelotii) and Honeysuckle-Flower Tea (Lonicera japonica)Si-Xia Wu, Ruo-Gu Xiong, Jin Cheng, et al.International Immunopharmacology|April 11, 2025
Sotagliflozin provides additional benefits for high-fat diet-induced cardiac inflammatory injury by extra inhibiting P38MAPK and JNKJian-Chao Luo, Le-Hao Jin, Yun-Shan Zhong, et al.Pageof 14