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Xiaochan Wang

Showing results (1-10 of 51) with videos related to

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Plant Methods|April 6, 2019
Adaptive minirhizotron for pepper roots observation and its installation based on root system architecture traitsWei Lu, Xiaochan Wang, Fengjie Wang
Sensors (Basel, Switzerland)|September 14, 2024
Characterization of Root Hair Curling and Nodule Development in Soybean-Rhizobia SymbiosisWei Lu, Xiaochan Wang, Weidong Jia
Frontiers in Plant Science|October 16, 2023
Automatic pest identification system in the greenhouse based on deep learning and machine visionXiaolei Zhang, Junyi Bu, Xixiang Zhou, et al.
Foods (Basel, Switzerland)|February 13, 2021
Evaluation of the Changes in Optical Properties of Peaches with Different Maturity Levels during BruisingYe Sun, Yuping Huang, Leiqing Pan, et al.
Applied Optics|May 3, 2019
Generation of linear frequency-modulated signals with improved time-bandwidth product based on an optical frequency combXiaochan Wang, Jianxin Ma, Qi Zhang, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|September 14, 2023
Assessing and detection of multiple bruises in peaches based on structured hyperspectral imagingYe Sun, Diandian Liang, Xiaochan Wang, et al.
Sensors (Basel, Switzerland)|May 30, 2020
A Canopy Information Measurement Method for Modern Standardized Apple Orchards Based on UAV Multimodal InformationGuoxiang Sun, Xiaochan Wang, Haihui Yang, et al.
Sensors (Basel, Switzerland)|November 25, 2018
Evaluation of Object Surface Edge Profiles Detected with a 2-D Laser Scanning SensorTingting Yan, Xiaochan Wang, Heping Zhu, et al.
Current Research in Food Science|March 21, 2023
Influence of maturity on bruise detection of peach by structured multispectral imagingYe Sun, Xiaochan Wang, Leiqing Pan, et al.
Scientific Reports|June 2, 2026
Effects of herbaceous root development on soil water infiltration and hydraulic properties in loessXiaochan Wang, Shijie Liu, Chaoyang Tian, et al.
Pageof 6

Showing results (1-10 of 51) with videos related to

Sort By:
Pageof 6
Plant Methods|April 6, 2019
Adaptive minirhizotron for pepper roots observation and its installation based on root system architecture traitsWei Lu, Xiaochan Wang, Fengjie Wang
Sensors (Basel, Switzerland)|September 14, 2024
Characterization of Root Hair Curling and Nodule Development in Soybean-Rhizobia SymbiosisWei Lu, Xiaochan Wang, Weidong Jia
Frontiers in Plant Science|October 16, 2023
Automatic pest identification system in the greenhouse based on deep learning and machine visionXiaolei Zhang, Junyi Bu, Xixiang Zhou, et al.
Foods (Basel, Switzerland)|February 13, 2021
Evaluation of the Changes in Optical Properties of Peaches with Different Maturity Levels during BruisingYe Sun, Yuping Huang, Leiqing Pan, et al.
Applied Optics|May 3, 2019
Generation of linear frequency-modulated signals with improved time-bandwidth product based on an optical frequency combXiaochan Wang, Jianxin Ma, Qi Zhang, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|September 14, 2023
Assessing and detection of multiple bruises in peaches based on structured hyperspectral imagingYe Sun, Diandian Liang, Xiaochan Wang, et al.
Sensors (Basel, Switzerland)|May 30, 2020
A Canopy Information Measurement Method for Modern Standardized Apple Orchards Based on UAV Multimodal InformationGuoxiang Sun, Xiaochan Wang, Haihui Yang, et al.
Sensors (Basel, Switzerland)|November 25, 2018
Evaluation of Object Surface Edge Profiles Detected with a 2-D Laser Scanning SensorTingting Yan, Xiaochan Wang, Heping Zhu, et al.
Current Research in Food Science|March 21, 2023
Influence of maturity on bruise detection of peach by structured multispectral imagingYe Sun, Xiaochan Wang, Leiqing Pan, et al.
Scientific Reports|June 2, 2026
Effects of herbaceous root development on soil water infiltration and hydraulic properties in loessXiaochan Wang, Shijie Liu, Chaoyang Tian, et al.
Pageof 6