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Journal of Chemical Information and Modeling|June 30, 2026
CondenSimAdapter: A Versatile Builder for Multiscale Simulations of Protein Condensates with Broad Force-Field Compatibility and Robust Dense-Phase RelaxationXiaojing Tian, Wei Han
Sensors (Basel, Switzerland)|January 11, 2024
Non-Invasive Blood Pressure Tracking of Spontaneous Hypertension Rats Using an Electronic NoseFumei Zhang, Lijing Yang, Jia Wei, et al.
Critical Reviews in Food Science and Nutrition|November 9, 2023
Overview of the effects and mechanisms of NO and its donors on biofilmsYanan Tian, Xiaojing Tian, Teng Li, et al.
Wei Sheng Wu Xue Bao = Acta Microbiologica Sinica|November 22, 2011
[Observation by transmission electron microscope and identification of endophytic bacteria isolated from Bursaphelenchus xylophilus and B. mucronatus]Weimin Yuan, Xiaoqin Wu, Jianren Ye, et al.
Frontiers in Neurorobotics|August 15, 2024
CLIB: Contrastive learning of ignoring background for underwater fish image classificationQiankun Yan, Xiujuan Du, Chong Li, et al.
Journal of Food Protection|June 16, 2018
Inactivation of Microorganisms in Foods by Ohmic Heating: A ReviewXiaojing Tian, Qianqian Yu, Wei Wu, et al.
Meat Science|June 11, 2019
Targeted metabolomics to reveal muscle-specific energy metabolism between bovine longissimus lumborum and psoas major during early postmortem periodsQianqian Yu, Xiaojing Tian, Lele Shao, et al.
Hormone and Metabolic Research = Hormon- Und Stoffwechselforschung = Hormones Et Metabolisme|March 11, 2022
Prognostic Value of Long Noncoding RNA SNHG11 in Patients with Prostate CancerYing Li, Bin Pan, Xiuqin Guo, et al.
Journal of Food Science and Technology|June 19, 2020
Comparative analysis of quality and microbial safety of ohmic and water bath cooked pork batter during refrigerated storageXiaojing Tian, Lele Shao, Qianqian Yu, et al.
Food Chemistry|September 28, 2023
Modulating in vitro gastrointestinal digestion of nanocellulose-stabilized pickering emulsions by altering particle surface chargeKai Zhang, Ruixi Shen, Yafei Zhang, et al.
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