Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Xiaoyu Lin

Showing results (81-90 of 218) with videos related to

Pageof 22
Sort By:
Current Microbiology|October 22, 2024
Priestia aryabhattai Improves Soil Environment and Promotes Alfalfa Growth by Enhancing Rhizosphere Microbial Carbon Sequestration Capacity Under Greenhouse ConditionsFudong Wang, Fengyuan Jin, Xiaoyu Lin, et al.
Talanta|August 29, 2025
A novel integrated strategy combining feature-based molecular networking, QSIIR modeling, and in silico toxicity prediction accelerates the screening of illegal additives in cosmetics: Quinolones as a case studyYaqing Guo, Yutong Li, Borui Zou, et al.
Toxics|August 27, 2025
Biodegradation of Carbon Tetrachloride in Groundwater: Microbial Community Shifts and Functional Genes Involvement in Enhanced Reductive DechlorinationZhengwei Liu, Mingbo Sun, Wei Wang, et al.
Scientific Reports|August 29, 2022
Author Correction: Clinical identification of the stimulus intensity to measure temporal summation of second painDaisuke Moriguchi, Shoichi Ishigaki, Xiaoyu Lin, et al.
Scientific Reports|July 28, 2022
Clinical identification of the stimulus intensity to measure temporal summation of second painDaisuke Moriguchi, Shoichi Ishigaki, Xiaoyu Lin, et al.
Colloids and Surfaces. B, Biointerfaces|December 5, 2025
Platelet membrane-camouflaged magnetic nano-formulations for improving acute thrombosis therapyXiaoxiang Chen, Minglin Ji, Xidong Wu, et al.
Food Science & Nutrition|January 21, 2021
Estimating freshness of ice storage rainbow trout using bioelectrical impedance analysisXinru Fan, Xiaoyu Lin, Chunhua Wu, et al.
Journal of Texture Studies|June 8, 2020
Low-temperature steaming improves eating quality of whitefishKexin Wang, Xiaoyu Lin, Wenyu Zhao, et al.
Nanomaterials (Basel, Switzerland)|May 14, 2022
Electrospun Donor/Acceptor Nanofibers for Efficient Photocatalytic Hydrogen EvolutionXiaoyu Lin, Yuanying Liang, Zhicheng Hu, et al.
Clinical Oral Investigations|January 7, 2020
Analysis of risk factors for multiple primary oral squamous cell carcinoma: a cohort studyXiaoyu Lin, Xiaoshan Wu, Aly Gomaa, et al.
Pageof 22

Showing results (81-90 of 218) with videos related to

Sort By:
Pageof 22
Current Microbiology|October 22, 2024
Priestia aryabhattai Improves Soil Environment and Promotes Alfalfa Growth by Enhancing Rhizosphere Microbial Carbon Sequestration Capacity Under Greenhouse ConditionsFudong Wang, Fengyuan Jin, Xiaoyu Lin, et al.
Talanta|August 29, 2025
A novel integrated strategy combining feature-based molecular networking, QSIIR modeling, and in silico toxicity prediction accelerates the screening of illegal additives in cosmetics: Quinolones as a case studyYaqing Guo, Yutong Li, Borui Zou, et al.
Toxics|August 27, 2025
Biodegradation of Carbon Tetrachloride in Groundwater: Microbial Community Shifts and Functional Genes Involvement in Enhanced Reductive DechlorinationZhengwei Liu, Mingbo Sun, Wei Wang, et al.
Scientific Reports|August 29, 2022
Author Correction: Clinical identification of the stimulus intensity to measure temporal summation of second painDaisuke Moriguchi, Shoichi Ishigaki, Xiaoyu Lin, et al.
Scientific Reports|July 28, 2022
Clinical identification of the stimulus intensity to measure temporal summation of second painDaisuke Moriguchi, Shoichi Ishigaki, Xiaoyu Lin, et al.
Colloids and Surfaces. B, Biointerfaces|December 5, 2025
Platelet membrane-camouflaged magnetic nano-formulations for improving acute thrombosis therapyXiaoxiang Chen, Minglin Ji, Xidong Wu, et al.
Food Science & Nutrition|January 21, 2021
Estimating freshness of ice storage rainbow trout using bioelectrical impedance analysisXinru Fan, Xiaoyu Lin, Chunhua Wu, et al.
Journal of Texture Studies|June 8, 2020
Low-temperature steaming improves eating quality of whitefishKexin Wang, Xiaoyu Lin, Wenyu Zhao, et al.
Nanomaterials (Basel, Switzerland)|May 14, 2022
Electrospun Donor/Acceptor Nanofibers for Efficient Photocatalytic Hydrogen EvolutionXiaoyu Lin, Yuanying Liang, Zhicheng Hu, et al.
Clinical Oral Investigations|January 7, 2020
Analysis of risk factors for multiple primary oral squamous cell carcinoma: a cohort studyXiaoyu Lin, Xiaoshan Wu, Aly Gomaa, et al.
Pageof 22