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Food Science & Nutrition|July 15, 2021
Branched-chain fatty acids in the vernix caseosa and meconium of infants born at different gestational agesWeidi Li, Liang Jie, Renqiang Yu, et al.
Journal of the Science of Food and Agriculture|March 2, 2021
A chemometrics approach comparing characteristics and free radical scavenging capacity of flax (Linum usitatissimum L.) oils obtained from seeds and cakes with different extraction methodsYoufeng Zhang, Yang Zhou, Zhihua Song, et al.
Biomed Research International|August 17, 2018
Characterization of Positional Distribution of Fatty Acids and Triacylglycerol Molecular Compositions of Marine Fish Oils Rich in Omega-3 Polyunsaturated Fatty AcidsHuijun Zhang, Hui Zhao, Youwei Zhang, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|March 14, 2018
Assessment of contamination source and quality control approach for polycyclic aromatic hydrocarbons in wood-pressed rapeseed oilRuijie Liu, Youfeng Zhang, Jun Wang, et al.
Food Chemistry|June 19, 2023
A comparative study on flavor trapping techniques from the viewpoint of odorants of hot-pressed rapeseed oilYoufeng Zhang, Felix Stöppelmann, Lin Zhu, et al.
Food Science & Nutrition|June 16, 2025
Hepatic Lipidomics Unravels the Lipid-Lowering and Anti-Obesity Efficacy of Diacylglycerol Oil: Mechanistic Insights From High-Fat Diet-Induced Obese MiceLina Shi, Yiran Liu, Yuanyuan Yan, et al.
Journal of Agricultural and Food Chemistry|October 28, 2024
<i>In Vitro</i> Lipid Digestion of Milk Formula with Different Lipid Droplets: A Study on the Gastric Digestion Emulsion Structure and Lipid Release PatternPu Zhao, Xue Yang, Junai Gan, et al.
Bioresource Technology|December 3, 2025
Utilizing immobilized lipase for selective esterification in non-aqueous media: A strategy to enrich and purify conjugated linoleic acid isomersMeijun Du, Jun Jin, Wei Zeng, et al.
Journal of Applied Toxicology : JAT|March 19, 2011
In vitro toxicity of aflatoxin B1 and its photodegradation products in HepG2 cellsRuijie Liu, Qingzhe Jin, Jianhua Huang, et al.
Food & Function|October 16, 2018
Total and sn-2 fatty acid profile of breast milk from women delivering preterm infants under the influence of maternal characteristicsYahua Xu, Ce Qi, Renqiang Yu, et al.
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