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Neuroscience Letters|May 25, 2010
Triptolide T10 enhances AAV-mediated gene transfer in mice striatumXinmiao Ren, Ting Zhang, Jing Hu, et al.
Experimental Neurology|June 15, 2013
AAV2-mediated striatum delivery of human CDNF prevents the deterioration of midbrain dopamine neurons in a 6-hydroxydopamine induced parkinsonian rat modelXinmiao Ren, Ting Zhang, Xiaoli Gong, et al.
International Journal of Biological Macromolecules|March 31, 2024
Exploring the prebiotic potential of hydrolyzed fucoidan fermented in vitro with human fecal inocula: Impact on microbiota and metabolomeXinru Huang, Shaoping Nie, Xiaodan Fu, et al.
Archives of Virology|October 3, 2021
Genome sequence analysis of Cronobacter phage PF-CE2 and proposal of a new species in the genus PseudotevenvirusMengshi Xiao, Xinmiao Ren, Ying Yu, et al.
Journal of Agricultural and Food Chemistry|June 11, 2025
Mining for Novel Umami Peptides from Sea Cucumber Viscera Hydrolysate with ACE Inhibitory ActivityQingping Liang, Yiling Zhong, Xinmiao Ren, et al.
International Journal of Biological Macromolecules|November 4, 2025
Multiple mechanisms of fucoidan degradation products in improving postprandial hyperglycemiaLuying Tang, Mengshi Xiao, Shenyuan Cai, et al.
Food Chemistry|April 15, 2023
Structural characterization of a novel fucosylated trisaccharide prepared from bacterial exopolysaccharides and evaluation of its prebiotic activityMengshi Xiao, Xinmiao Ren, Jiaying Cheng, et al.
Food Chemistry: X|July 21, 2025
Prebiotic potential of exopolysaccharide-derived oligosaccharides prepared using sandwich-integration bioprocess of acidolysis-electrodialysis and microbial fermentationXinmiao Ren, Qingping Liang, Mengshi Xiao, et al.
Carbohydrate Polymers|March 14, 2026
Degradation and utilization of chondroitin sulfate with different molecular weights by the gut microbiota from four midlife women: Role of Bacteroides ovatus AP1Junpeng Huang, Xinmiao Ren, Yaxue Liu, et al.
Food Chemistry|January 9, 2022
A novel glucofucobiose with potential prebiotic activity prepared from the exopolysaccharides of Clavibacter michiganensis M1Mengshi Xiao, Xinmiao Ren, Jinzheng Cui, et al.
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