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Bioresource Technology|December 26, 2021
Bioaugmentation with a propionate-degrading methanogenic culture to improve methane production from chicken manureYing Li, Changrui Wang, Xinrui Xu, et al.Frontiers in Pharmacology|September 3, 2025
Extraction, purification, structural characterization, and health benefit of the litchi (Litchi chinensis Sonn.) polysaccharides: a reviewBo Wang, Haizheng Bi, Mengru Zhang, et al.Talanta|August 3, 2024
Solid-state nanochannels based on electro-optical dual signals for detection of analytesLingxiao Liu, Zhiwei Liu, Xinrui Xu, et al.Scientific Reports|December 4, 2025
The impact of servant leadership on employees taking charge behaviorMiao Hu, Yicheng Wang, Xinrui Xu, et al.Journal of Chromatography. A|April 14, 2026
Superhydrophobic fluorinated microporous microsphere stationary phase for liquid chromatography separation of highly polar pyrimidine compounds under water mobile phaseXiaomeng Wang, Siyu Wang, Xinrui Xu, et al.Frontiers in Pharmacology|June 19, 2026
Polysaccharides from Asparagus officinalis L.: phytochemistry, health benefits, biomedical, and food industry applicationsLihong Wu, Haizheng Bi, Mengru Zhang, et al.BMC Genomics|December 5, 2024
ZF-HD gene family in rapeseed (Brassica napus L.): genome-wide identification, phylogeny, evolutionary expansion and expression analysesXinrui Xu, Hui Zhou, Qiaohui Yang, et al.Food Chemistry|March 10, 2026
Extraction methods, structural characteristics, biological activities, nutritional value, and potential applications of polysaccharides from Caulerpa racemosa: A reviewCaijiao Li, Haizheng Bi, Mengru Zhang, et al.Molecular Oral Microbiology|July 21, 2022
Analysis of Th-cell subsets in local and systemic environments from experimental periodontitis ratsYun Yuan, Hongming Zhang, Qinhua Gu, et al.Critical Reviews in Food Science and Nutrition|December 13, 2024
The relationship between acrylamide and neurodegenerative diseases: gut microbiota as a new intermediate cueXinrui Xu, Siyu Wei, Mengyi Lin, et al.Pageof 8