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Xuefang Zhao

Showing results (1-10 of 47) with videos related to

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Methods in Molecular Biology (Clifton, N.J.)|July 25, 2018
A Randomized Iterative Approach for SV Discovery with SVelterXuefang Zhao
Methods in Molecular Biology (Clifton, N.J.)|July 25, 2018
Validation of Genomic Structural Variants Through Long Sequencing TechnologiesXuefang Zhao
Molecules (Basel, Switzerland)|March 29, 2023
Optimization, Probiotic Characteristics, and Rheological Properties of Exopolysaccharides from <i>Lactiplantibacillus plantarum MC5</i>Xuefang Zhao, Qi Liang
International Journal of Surgery (London, England)|January 14, 2020
Response to the commentary on "Comparison of adductor canal block with local infiltration analgesia in primary total knee arthroplasty: A meta-analysis of randomized controlled trials" (Int J Surg 2019; Epub ahead of print)Qin Xu, Xuefang Zhao
Foods (Basel, Switzerland)|June 10, 2022
EPS-Producing Lactobacillus plantarum MC5 as a Compound Starter Improves Rheology, Texture, and Antioxidant Activity of Yogurt during StorageXuefang Zhao, Qi Liang
Gigascience|September 7, 2017
A recurrence-based approach for validating structural variation using long-read sequencing technologyXuefang Zhao, Alexandra M Weber, Ryan E Mills
Frontiers in Microbiology|May 18, 2023
Whole genome sequence of <i>Lactiplantibacillus plantarum</i> MC5 and comparative analysis of <i>eps</i> gene clustersXuefang Zhao, Qi Liang, Xuemei Song, et al.
Environmental Research|December 24, 2023
Enhancement of norfloxacin degradation by citrate in S-nZVI@Ps system: Chelation and FeS layerXuefang Zhao, Hui Xu, Minzhang Chen, et al.
Microbial Cell Factories|April 21, 2025
Technological application of autochthonous Meyerozyma guilliermndii cultures in ChardonnayLan Mi, Wei Zang, Xuefang Zhao, et al.
Food Research International (Ottawa, Ont.)|January 8, 2025
Co-evolutionary dynamics of microbial communities and flavor profiles during natural fermentation of Cabernet Sauvignon and Merlot: A comparative study within a single vineyardQinqin Liu, Xuefang Zhao, Zhanzhan Jiang, et al.
Pageof 5

Showing results (1-10 of 47) with videos related to

Sort By:
Pageof 5
Methods in Molecular Biology (Clifton, N.J.)|July 25, 2018
A Randomized Iterative Approach for SV Discovery with SVelterXuefang Zhao
Methods in Molecular Biology (Clifton, N.J.)|July 25, 2018
Validation of Genomic Structural Variants Through Long Sequencing TechnologiesXuefang Zhao
Molecules (Basel, Switzerland)|March 29, 2023
Optimization, Probiotic Characteristics, and Rheological Properties of Exopolysaccharides from <i>Lactiplantibacillus plantarum MC5</i>Xuefang Zhao, Qi Liang
International Journal of Surgery (London, England)|January 14, 2020
Response to the commentary on "Comparison of adductor canal block with local infiltration analgesia in primary total knee arthroplasty: A meta-analysis of randomized controlled trials" (Int J Surg 2019; Epub ahead of print)Qin Xu, Xuefang Zhao
Foods (Basel, Switzerland)|June 10, 2022
EPS-Producing Lactobacillus plantarum MC5 as a Compound Starter Improves Rheology, Texture, and Antioxidant Activity of Yogurt during StorageXuefang Zhao, Qi Liang
Gigascience|September 7, 2017
A recurrence-based approach for validating structural variation using long-read sequencing technologyXuefang Zhao, Alexandra M Weber, Ryan E Mills
Frontiers in Microbiology|May 18, 2023
Whole genome sequence of <i>Lactiplantibacillus plantarum</i> MC5 and comparative analysis of <i>eps</i> gene clustersXuefang Zhao, Qi Liang, Xuemei Song, et al.
Environmental Research|December 24, 2023
Enhancement of norfloxacin degradation by citrate in S-nZVI@Ps system: Chelation and FeS layerXuefang Zhao, Hui Xu, Minzhang Chen, et al.
Microbial Cell Factories|April 21, 2025
Technological application of autochthonous Meyerozyma guilliermndii cultures in ChardonnayLan Mi, Wei Zang, Xuefang Zhao, et al.
Food Research International (Ottawa, Ont.)|January 8, 2025
Co-evolutionary dynamics of microbial communities and flavor profiles during natural fermentation of Cabernet Sauvignon and Merlot: A comparative study within a single vineyardQinqin Liu, Xuefang Zhao, Zhanzhan Jiang, et al.
Pageof 5