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Wilderness & Environmental Medicine|August 1, 1997
Does capsaicin affect the thermal sensation of males during immersion in 18 degrees C and 22 degrees C?E Glickman-Weiss, A G Nelson, C M Hearon, et al.Undersea & Hyperbaric Medicine : Journal of the Undersea and Hyperbaric Medical Society, Inc|June 1, 1994
Hyperbaric oxygenation treatments and metabolic enzymes in the heart and diaphragmA G Nelson, E G Wolf, C M Hearon, et al.Wilderness & Environmental Medicine|May 7, 2002
The perceptual and physiological responses of high and low fat women exposed to 5 degrees C air for 120 minutesE L Glickman-Weiss, C M Hearon, R Prisby, et al.Aviation, Space, and Environmental Medicine|November 18, 1998
Does capsaicin affect physiologic and thermal responses of males during immersion in 22 degrees C?E L Glickman-Weiss, C M Hearon, A G Nelson, et al.Aviation, Space, and Environmental Medicine|August 17, 2001
Accommodation of females in the high-G environment: the USAF Female Acceleration Tolerance Enhancement (FATE) ProjectJ W Dooley, C M Hearon, R M Shaffstall, et al.Perceptual and Motor Skills|August 1, 1994
A thermal perception scale for use during resting exposure to cold airE L Glickman-Weiss, C M Hearon, A G Nelson, et al.Aviation, Space, and Environmental Medicine|April 2, 1999
Thermal and metabolic responses of women with high fat versus low fat body composition during exposure to 5 and 27 degrees C for 120 minE L Glickman-Weiss, A G Nelson, C M Hearon, et al.European Journal of Applied Physiology and Occupational Physiology|January 1, 1994
The thermogenic effect of a carbohydrate feeding during exposure to 8, 12 and 27 degrees CE L Glickman-Weiss, A G Nelson, C M Hearon, et al.Undersea & Hyperbaric Medicine : Journal of the Undersea and Hyperbaric Medical Society, Inc|September 1, 1993
Skeletal muscle metabolic enzymes are altered by hyperbaric oxygenation treatmentsA G Nelson, E G Wolf, P O Bradshaw, et al.Pageof 128