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Molecular and Cellular Biology|April 7, 1998
Lens-specific gene recruitment of zeta-crystallin through Pax6, Nrl-Maf, and brain suppressor sitesR Sharon-Friling, J Richardson, S Sperbeck, et al.Journal of Food Allergy|July 18, 2024
Biologic therapy for food allergyMeng Chen, Wenming Zhang, Lisa Lee, et al.Neurobiology of Disease|March 28, 2012
Naphthoquinone-tyrptophan reduces neurotoxic Aβ*56 levels and improves cognition in Alzheimer's disease animal modelR Scherzer-Attali, D Farfara, I Cooper, et al.Frontiers in Allergy|April 17, 2023
Food allergy risks and dining industry - an assessment and a path forwardGabriel A Stankovich, Christopher M Warren, Ruchi Gupta, et al.Frontiers in Allergy|February 23, 2023
Transitioning from epicutaneous to oral peanut immunotherapyLauren Wong, Laurie Kost, Brent Anderson, et al.Dermatology Online Journal|February 23, 2018
Ustekinumab to target granulomatous dermatitis in recalcitrant ulcerative necrobiosis lipoidica: case report and proposed mechanismLauren A Hassoun, Raja K Sivamani, Victoria R Sharon, et al.The World Allergy Organization Journal|October 3, 2022
The rationale for development of ligelizumab in food allergyRobert A Wood, R Sharon Chinthrajah, Alexander Eggel, et al.Dermatology Online Journal|October 6, 2015
Sporotrichoid granuloma annulare-like dermatitis associated with systemic B-cell lymphomaWhitney A Fisk, Jillian W Millsop, Mary Ann Johnson, et al.Allergy|June 22, 2022
Food allergy, mechanisms, diagnosis and treatment: Innovation through a multi-targeted approachSayantani B Sindher, Andrew Long, Andrew R Chin, et al.Frontiers in Allergy|January 31, 2025
Challenges in designing interventions for food insecure families with food allergy in a Californian latinx cohortMarleni Albarran, Emily Brown, Erin Martinez, et al.Pageof 44