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Food Research International (Ottawa, Ont.)
|
April 12, 2017
Regeneration of tert-butylhydroquinone by tea polyphenols
Yafang Guo, Yahui Guo, Yunfei Xie, et al.
Ecotoxicology and Environmental Safety
|
May 30, 2020
Simultaneous and rapid determination of polycyclic aromatic hydrocarbons by facile and green synthesis of silver nanoparticles as effective SERS substrate
Mi Li, Hang Yu, Yuliang Cheng, et al.
Food Research International (Ottawa, Ont.)
|
May 30, 2020
Potential of resveratrol in mitigating advanced glycation end-products formed in baked milk and baked yogurt
Hang Yu, Qili Zhong, Yahui Guo, et al.
European Journal of Medicinal Chemistry
|
May 30, 2018
A novel NAE/UAE dual inhibitor LP0040 blocks neddylation and ubiquitination leading to growth inhibition and apoptosis of cancer cells
Peng Lu, Yahui Guo, Lijuan Zhu, et al.
Biochemical and Biophysical Research Communications
|
November 6, 2017
Corrigendum to "The suppression of torulene and torularhodin treatment on the growth of PC-3 xenograft prostate tumors" [Biochem. Biophys. Res. Communi. (469/4) (2016) 1146-1152]
Chao Du, Yingchao Li, Yahui Guo, et al.
Chemistry & Biodiversity
|
April 15, 2026
Characterization of S1 Nuclease Activity on Poly-Adenine Coated Gold Nanoparticle Surfaces
Yuhan Wang, Ying Chen, Weiwei Shen, et al.
The Analyst
|
November 2, 2016
Label-free DNA-based biosensors using structure-selective light-up dyes
Yahui Guo, Lijun Xu, Shanni Hong, et al.
Foods (Basel, Switzerland)
|
April 28, 2023
Applicable Strains, Processing Techniques and Health Benefits of Fermented Oat Beverages: A Review
Qian Yu, Jiaqin Qian, Yahui Guo, et al.
Peerj
|
July 28, 2025
Effects of soy isoflavones on menopausal symptoms in perimenopausal women: a systematic review and meta-analysis
Haodi Luan, Qianqian Liu, Yahui Guo, et al.
Molecules (Basel, Switzerland)
|
April 24, 2019
Extraction, Purification, Structural Characteristics, Biological Activities and Pharmacological Applications of Acemannan, a Polysaccharide from <i>Aloe vera</i>: A Review
Chang Liu, Yan Cui, Fuwei Pi, et al.
Page
of 23
Search research articles
Search
Showing results (31-40 of 223) with videos related to
Sort By:
Page
of 23
Food Research International (Ottawa, Ont.)
|
April 12, 2017
Regeneration of tert-butylhydroquinone by tea polyphenols
Yafang Guo, Yahui Guo, Yunfei Xie, et al.
Ecotoxicology and Environmental Safety
|
May 30, 2020
Simultaneous and rapid determination of polycyclic aromatic hydrocarbons by facile and green synthesis of silver nanoparticles as effective SERS substrate
Mi Li, Hang Yu, Yuliang Cheng, et al.
Food Research International (Ottawa, Ont.)
|
May 30, 2020
Potential of resveratrol in mitigating advanced glycation end-products formed in baked milk and baked yogurt
Hang Yu, Qili Zhong, Yahui Guo, et al.
European Journal of Medicinal Chemistry
|
May 30, 2018
A novel NAE/UAE dual inhibitor LP0040 blocks neddylation and ubiquitination leading to growth inhibition and apoptosis of cancer cells
Peng Lu, Yahui Guo, Lijuan Zhu, et al.
Biochemical and Biophysical Research Communications
|
November 6, 2017
Corrigendum to "The suppression of torulene and torularhodin treatment on the growth of PC-3 xenograft prostate tumors" [Biochem. Biophys. Res. Communi. (469/4) (2016) 1146-1152]
Chao Du, Yingchao Li, Yahui Guo, et al.
Chemistry & Biodiversity
|
April 15, 2026
Characterization of S1 Nuclease Activity on Poly-Adenine Coated Gold Nanoparticle Surfaces
Yuhan Wang, Ying Chen, Weiwei Shen, et al.
The Analyst
|
November 2, 2016
Label-free DNA-based biosensors using structure-selective light-up dyes
Yahui Guo, Lijun Xu, Shanni Hong, et al.
Foods (Basel, Switzerland)
|
April 28, 2023
Applicable Strains, Processing Techniques and Health Benefits of Fermented Oat Beverages: A Review
Qian Yu, Jiaqin Qian, Yahui Guo, et al.
Peerj
|
July 28, 2025
Effects of soy isoflavones on menopausal symptoms in perimenopausal women: a systematic review and meta-analysis
Haodi Luan, Qianqian Liu, Yahui Guo, et al.
Molecules (Basel, Switzerland)
|
April 24, 2019
Extraction, Purification, Structural Characteristics, Biological Activities and Pharmacological Applications of Acemannan, a Polysaccharide from <i>Aloe vera</i>: A Review
Chang Liu, Yan Cui, Fuwei Pi, et al.
Page
of 23