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Chemosphere|December 11, 2025
Efficient degradation of aflatoxin B1 and ochratoxin A using dual Z-scheme Sr2MgSi2O7: Eu2+, Dy3+/BiVO4/NH2-UiO-66 heterojunctions with round-the-clock photocatalytic activitySi-Yuan He, Wei Wen, Peng Wu, et al.
Food Chemistry|January 11, 2025
Insights into the digestive processes of normal and high-amylose rice using realistic boluses formed in the bio-inspired oral mastication simulator (iBOMS-III)Boya Lv, Yuanhao Xu, Peng Wu, et al.
Aging and Disease|December 3, 2020
Circular RNAs: Promising Biomarkers for Age-related DiseasesYan-Hong Pan, Wei-Peng Wu, Xing-Dong Xiong
Food Chemistry|March 16, 2022
Facile monitoring of meat freshness with a self-constructed photosensitization colorimetric instrumentPeiqi Ye, Xianming Li, Ya-Ni Xie, et al.
Chemical Reviews|May 4, 2018
First-Row Transition-Metal-Catalyzed Carbonylative Transformations of Carbon ElectrophilesJin-Bao Peng, Fu-Peng Wu, Xiao-Feng Wu
Clinical Neurology and Neurosurgery|November 27, 2018
Bromocriptine-responsive supersellar germinoma with the expression of dopamine receptors: A case reportYu Peng Wu, Yi Bao Wang, Zhe Bao Wu
Developmental Biology|September 21, 2014
Negative feedback regulation of Wnt signaling via N-linked fucosylation in zebrafishLei Feng, Hao Jiang, Peng Wu, et al.
Journal of the Science of Food and Agriculture|November 8, 2022
Determination of 35 sulfonamides in pork by magnetic molecularly imprinted polymer-based dispersive solid-phase extraction and ultra-performance liquid chromatography photodiode array methodSu Han Wang, Jian Ping Wang, Ning Peng Wu
Neurosurgery|May 29, 2014
Surgical and conservative treatments of complete spontaneous posterior interosseous nerve palsy with hourglass-like fascicular constrictions: a retrospective study of 41 casesPeng Wu, Jian Yun Yang, Lin Chen, et al.
Food Research International (Ottawa, Ont.)|December 8, 2025
Single-species and multi-species biofilm formation by thermophilic bacteria in flowing skimmed milkZhixin Wan, Peng Wu, Ni Wang, et al.
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