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Food Chemistry
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March 21, 2022
Study on the key volatile compounds and aroma quality of jasmine tea with different scenting technology
Huimin An, Xingchang Ou, Yangbo Zhang, et al.
Brain Research
|
October 8, 2022
Circular RNA circPRDX3 mediates neuronal survival apoptosis in ischemic stroke by targeting miR-641 and NPR3
Weiping Chen, Yangbo Zhang, Min Yin, et al.
Food Chemistry
|
May 15, 2022
Corrigendum to "Study on the key volatile compounds and aroma quality of jasmine tea with different scenting technology" [Food Chem. 385 (2022) 132718]
Huimin An, Xingchang Ou, Yangbo Zhang, et al.
Journal of Agricultural and Food Chemistry
|
October 10, 2022
Role and Mechanism of Theaflavins in Regulating Skeletal Muscle Inflammation
Changwei Liu, Ailing Liu, Jinghui Zhou, et al.
Oncology Reports
|
November 3, 2023
Cucurbitacin E inhibits the proliferation of glioblastoma cells via FAK/AKT/GSK3β pathway
Wen Chen, Fuhong Liu, Xingcheng Lin, et al.
Oncology Letters
|
August 11, 2022
Shikonin inhibits the proliferation of cervical cancer cells via FAK/AKT/GSK3β signalling
Ziyan Xu, Liru Huang, Tiantian Zhang, et al.
Journal of Ethnopharmacology
|
September 25, 2021
Randomized double-blind trial comparing low dose and conventional dose of a modified traditional herbal formula Guizhi Fuling Wan in women with symptomatic uterine fibroids
Wei Meng, Wai Ling Lin, Wing Fai Yeung, et al.
National Science Review
|
March 15, 2024
Photoionisation detection of a single Er<sup>3+</sup> ion with sub-100-ns time resolution
Yangbo Zhang, Wenda Fan, Jiliang Yang, et al.
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Search research articles
Search
Showing results (21-30 of 28) with videos related to
Sort By:
Page
of 3
You have reached the last page of results.
This site can display upto 28 results.
Food Chemistry
|
March 21, 2022
Study on the key volatile compounds and aroma quality of jasmine tea with different scenting technology
Huimin An, Xingchang Ou, Yangbo Zhang, et al.
Brain Research
|
October 8, 2022
Circular RNA circPRDX3 mediates neuronal survival apoptosis in ischemic stroke by targeting miR-641 and NPR3
Weiping Chen, Yangbo Zhang, Min Yin, et al.
Food Chemistry
|
May 15, 2022
Corrigendum to "Study on the key volatile compounds and aroma quality of jasmine tea with different scenting technology" [Food Chem. 385 (2022) 132718]
Huimin An, Xingchang Ou, Yangbo Zhang, et al.
Journal of Agricultural and Food Chemistry
|
October 10, 2022
Role and Mechanism of Theaflavins in Regulating Skeletal Muscle Inflammation
Changwei Liu, Ailing Liu, Jinghui Zhou, et al.
Oncology Reports
|
November 3, 2023
Cucurbitacin E inhibits the proliferation of glioblastoma cells via FAK/AKT/GSK3β pathway
Wen Chen, Fuhong Liu, Xingcheng Lin, et al.
Oncology Letters
|
August 11, 2022
Shikonin inhibits the proliferation of cervical cancer cells via FAK/AKT/GSK3β signalling
Ziyan Xu, Liru Huang, Tiantian Zhang, et al.
Journal of Ethnopharmacology
|
September 25, 2021
Randomized double-blind trial comparing low dose and conventional dose of a modified traditional herbal formula Guizhi Fuling Wan in women with symptomatic uterine fibroids
Wei Meng, Wai Ling Lin, Wing Fai Yeung, et al.
National Science Review
|
March 15, 2024
Photoionisation detection of a single Er<sup>3+</sup> ion with sub-100-ns time resolution
Yangbo Zhang, Wenda Fan, Jiliang Yang, et al.
Page
of 3