Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Food Research International (Ottawa, Ont.)|March 9, 2025
Synthesis of an homologous series of fatty acid xylitol monoesters and the development of their stabilized oleogels as carriers for β-caroteneMengfei Xie, Yangjiao Ye, Jiankang Yi, et al.
Food Chemistry|February 28, 2026
Enzymatic synthesis, emulsifying properties and structure-activity relationships of certain lactulose fatty acid mono-estersMengfei Xie, Haocong Wang, Yangjiao Ye, et al.
Food Chemistry|May 18, 2025
Tagatose esters for high internal phase emulsion stabilization: Synthesis and structure-property relationshipsMengfei Xie, Yangjiao Ye, Haocong Wang, et al.
Food Chemistry|November 16, 2025
The synthesis and functional properties of mono-, di-, tri- and tetra-saccharide oleatesMengfei Xie, Yangjiao Ye, Haocong Wang, et al.
Pageof 1