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Carbohydrate Polymers|September 24, 2013
Reaction of octenylsuccinic anhydride with a mixture of granular starch and soluble maltodextrinYanjie Bai, Yong-Cheng ShiCarbohydrate Polymers|July 31, 2016
Chemical structures in pyrodextrin determined by nuclear magnetic resonance spectroscopyYanjie Bai, Yong-Cheng ShiFood Chemistry|August 8, 2012
Identification of isomers and determination of octenylsuccinate in modified starch by HPLC and mass spectrometryDan Qiu, Yanjie Bai, Yong-Cheng ShiJournal of Agricultural and Food Chemistry|June 26, 2009
Fourier transform infrared (FT-IR) microspectroscopic census of single starch granules for octenyl succinate ester modificationYanjie Bai, Yong-Cheng Shi, David L WetzelNeural Plasticity|May 18, 2026
Selective Synaptic Remodeling in Rat Auditory and Visual Cortices Following Noise-Induced Permanent Hearing Loss in AdulthoodMiao Zhao, Yanjie Bai, Yaxin Yang, et al.Journal of Orthopaedic Translation|June 14, 2019
Translation of bone wax and its substitutes: History, clinical status and future directionsHuan Zhou, Jun Ge, Yanjie Bai, et al.The Journal of Craniofacial Surgery|June 16, 2023
The Effect of Trans-Sutural Distraction Osteogenesis on Nasal Bone, Nasal Septum, and Nasal Airway in the Treatment for Midfacial Hypoplasia in Growing PatientsXueer Bao, Mengying Jin, Yanjie Bai, et al.Food Chemistry|February 5, 2014
Position of modifying groups on starch chains of octenylsuccinic anhydride-modified waxy maize starchYanjie Bai, Rhett C Kaufman, Jeff D Wilson, et al.Food Chemistry|October 18, 2017
Structure of pyrodextrin in relation to its retrogradation propertiesXiaoxian Han, Ji Kang, Yanjie Bai, et al.Biomaterials Science|October 25, 2023
Applications of microalga-powered microrobots in targeted drug deliveryMin Zhou, Yannan Yin, Jiuhong Zhao, et al.Pageof 6