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Talanta
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June 6, 2020
Untargeted volatile metabolomics using comprehensive two-dimensional gas chromatography-mass spectrometry - A solution for orange juice authentication
Shujing Li, Yaxi Hu, Wei Liu, et al.
Talanta
|
June 17, 2015
Determination of Sudan I in paprika powder by molecularly imprinted polymers-thin layer chromatography-surface enhanced Raman spectroscopic biosensor
Fang Gao, Yaxi Hu, Da Chen, et al.
Food Chemistry
|
January 28, 2015
Detection of melamine in milk using molecularly imprinted polymers-surface enhanced Raman spectroscopy
Yaxi Hu, Shaolong Feng, Fang Gao, et al.
Food Chemistry
|
February 28, 2016
Determination of antioxidant capacity and phenolic content of chocolate by attenuated total reflectance-Fourier transformed-infrared spectroscopy
Yaxi Hu, Zhi Jie Pan, Wen Liao, et al.
Journal of Food Science
|
April 30, 2015
Rapid Detection of Melamine in Milk Using Immunological Separation and Surface Enhanced Raman Spectroscopy
Xiyuan Li, Shaolong Feng, Yaxi Hu, et al.
Surgery
|
March 31, 2015
Contraction of abdominal wall muscles influences size and occurrence of incisional hernia
Samuel C Lien, Yaxi Hu, Adi Wollstein, et al.
Critical Reviews in Food Science and Nutrition
|
October 8, 2020
Smart traceability for food safety
Zhilong Yu, Dongyun Jung, Soyoun Park, et al.
Food Chemistry
|
March 9, 2020
Identification of camel species in food products by a polymerase chain reaction-lateral flow immunoassay
Liangjuan Zhao, Yaxi Hu, Wei Liu, et al.
Journal of Hazardous Materials
|
October 29, 2022
Enhanced Cd(II) biomineralization induced by microalgae after cultivating modification in high-phosphorus culture
Ling Xia, Jiaqi Tan, Rong Huang, et al.
Metabolites
|
March 24, 2022
JPA: Joint Metabolic Feature Extraction Increases the Depth of Chemical Coverage for LC-MS-Based Metabolomics and Exposomics
Jian Guo, Sam Shen, Min Liu, et al.
Page
of 4
Search research articles
Search
Showing results (21-30 of 34) with videos related to
Sort By:
Page
of 4
Talanta
|
June 6, 2020
Untargeted volatile metabolomics using comprehensive two-dimensional gas chromatography-mass spectrometry - A solution for orange juice authentication
Shujing Li, Yaxi Hu, Wei Liu, et al.
Talanta
|
June 17, 2015
Determination of Sudan I in paprika powder by molecularly imprinted polymers-thin layer chromatography-surface enhanced Raman spectroscopic biosensor
Fang Gao, Yaxi Hu, Da Chen, et al.
Food Chemistry
|
January 28, 2015
Detection of melamine in milk using molecularly imprinted polymers-surface enhanced Raman spectroscopy
Yaxi Hu, Shaolong Feng, Fang Gao, et al.
Food Chemistry
|
February 28, 2016
Determination of antioxidant capacity and phenolic content of chocolate by attenuated total reflectance-Fourier transformed-infrared spectroscopy
Yaxi Hu, Zhi Jie Pan, Wen Liao, et al.
Journal of Food Science
|
April 30, 2015
Rapid Detection of Melamine in Milk Using Immunological Separation and Surface Enhanced Raman Spectroscopy
Xiyuan Li, Shaolong Feng, Yaxi Hu, et al.
Surgery
|
March 31, 2015
Contraction of abdominal wall muscles influences size and occurrence of incisional hernia
Samuel C Lien, Yaxi Hu, Adi Wollstein, et al.
Critical Reviews in Food Science and Nutrition
|
October 8, 2020
Smart traceability for food safety
Zhilong Yu, Dongyun Jung, Soyoun Park, et al.
Food Chemistry
|
March 9, 2020
Identification of camel species in food products by a polymerase chain reaction-lateral flow immunoassay
Liangjuan Zhao, Yaxi Hu, Wei Liu, et al.
Journal of Hazardous Materials
|
October 29, 2022
Enhanced Cd(II) biomineralization induced by microalgae after cultivating modification in high-phosphorus culture
Ling Xia, Jiaqi Tan, Rong Huang, et al.
Metabolites
|
March 24, 2022
JPA: Joint Metabolic Feature Extraction Increases the Depth of Chemical Coverage for LC-MS-Based Metabolomics and Exposomics
Jian Guo, Sam Shen, Min Liu, et al.
Page
of 4