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Journal of Bioscience and Bioengineering|October 21, 2020
Utilization of straw-based phenolic acids as a biofugicide for a green agricultural productionHuanran Wei, Yazhu Wang, Zheng Jin, et al.Experimental and Therapeutic Medicine|February 6, 2018
The effect of hydroxy safflower yellow A on coronary heart disease through Bcl-2/Bax and PPAR-γDayan Zhou, Zongjie Qu, Hao Wang, et al.Toxics|October 28, 2025
Bioaccessibility-Based Fuzzy Health Risk Assessment and Integrated Management of Toxic Metals Through Multimedia Environmental Exposure near Urban Industrial ComplexesSiqi Xu, Donghua Zhu, Miao An, et al.Applied Biochemistry and Biotechnology|March 17, 2022
Antibacterial Effect of Phenolic Acids Derived from Rice Straw and in Combination with Antibiotics Against Escherichia coliHuanran Wei, Zheng Jin, Yazhu Wang, et al.Global Change Biology|August 21, 2022
Responses of soil greenhouse gas emissions to land use conversion and reversion-A global meta-analysisZhaohui Feng, Lingqing Wang, Xiaoming Wan, et al.Journal of Agricultural and Food Chemistry|March 14, 2026
ATAC-Seq and Transcriptomics Reveal Mechanisms of Waterlogging Tolerance and Identify CaMYB96 as a Key Positive Regulator in Chili Pepper (<i>Capsicum annuum</i> Var. <i>conoides</i>)Liuyan Yang, Ye Yang, Siyang Ou, et al.Environmental Pollution (Barking, Essex : 1987)|August 25, 2022
Comprehensive efficiency evaluation of wastewater treatment plants in northeast Qinghai-Tibet Plateau using slack-based data envelopment analysisZhaohui Feng, Xiaojie Liu, Lingqing Wang, et al.Pageof 3