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Yi-Chen Hu

Showing results (31-40 of 37) with videos related to

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Food Research International (Ottawa, Ont.)|January 3, 2023
Physicochemical characteristics and biological activities of soluble dietary fibers isolated from the leaves of different quinoa cultivarsYi-Chen Hu, Ju-Li Hu, Jie Li, et al.
Small (Weinheim an Der Bergstrasse, Germany)|July 1, 2014
Injectable microbeads with a thermo-responsive shell and a pH-responsive core as a dual-switch-controlled release systemWei-Lun Chiang, Yi-Chen Hu, Hung-Yi Liu, et al.
Biomaterials|April 10, 2012
Multidrug release based on microneedle arrays filled with pH-responsive PLGA hollow microspheresCherng-Jyh Ke, Yi-Jou Lin, Yi-Chen Hu, et al.
Foods (Basel, Switzerland)|October 16, 2024
Comparison of Protective Effects of Polyphenol-Enriched Extracts from Thinned Immature Kiwifruits and Mature Kiwifruits against Alcoholic Liver Disease in MiceWen Deng, Qian-Ni Yang, Ding-Tao Wu, et al.
Food Chemistry: X|January 8, 2024
Efficient extraction of pectic polysaccharides from thinned unripe kiwifruits by deep eutectic solvent-based methods: Chemical structures and bioactivitiesDing-Tao Wu, Jin-Lei Geng, Jie Li, et al.
Food Research International (Ottawa, Ont.)|April 6, 2026
Potential structure-immunostimulatory activity relationship of Tartary buckwheat sprout pectic polysaccharides: Influences of molecular mass and esterification degreeBo Li, Lin Zhang, Ding-Tao Wu, et al.
Current Protein & Peptide Science|May 27, 2020
The Advances of the Structure and Function of Indoleamine 2, 3- dioxygenase 1 and Its InhibitorsHuai-Chuan Duan, Lian-Xin Peng, Yi-Chen Hu, et al.
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Showing results (31-40 of 37) with videos related to

Sort By:
Pageof 4
You have reached the last page of results.This site can display upto 37 results.
Food Research International (Ottawa, Ont.)|January 3, 2023
Physicochemical characteristics and biological activities of soluble dietary fibers isolated from the leaves of different quinoa cultivarsYi-Chen Hu, Ju-Li Hu, Jie Li, et al.
Small (Weinheim an Der Bergstrasse, Germany)|July 1, 2014
Injectable microbeads with a thermo-responsive shell and a pH-responsive core as a dual-switch-controlled release systemWei-Lun Chiang, Yi-Chen Hu, Hung-Yi Liu, et al.
Biomaterials|April 10, 2012
Multidrug release based on microneedle arrays filled with pH-responsive PLGA hollow microspheresCherng-Jyh Ke, Yi-Jou Lin, Yi-Chen Hu, et al.
Foods (Basel, Switzerland)|October 16, 2024
Comparison of Protective Effects of Polyphenol-Enriched Extracts from Thinned Immature Kiwifruits and Mature Kiwifruits against Alcoholic Liver Disease in MiceWen Deng, Qian-Ni Yang, Ding-Tao Wu, et al.
Food Chemistry: X|January 8, 2024
Efficient extraction of pectic polysaccharides from thinned unripe kiwifruits by deep eutectic solvent-based methods: Chemical structures and bioactivitiesDing-Tao Wu, Jin-Lei Geng, Jie Li, et al.
Food Research International (Ottawa, Ont.)|April 6, 2026
Potential structure-immunostimulatory activity relationship of Tartary buckwheat sprout pectic polysaccharides: Influences of molecular mass and esterification degreeBo Li, Lin Zhang, Ding-Tao Wu, et al.
Current Protein & Peptide Science|May 27, 2020
The Advances of the Structure and Function of Indoleamine 2, 3- dioxygenase 1 and Its InhibitorsHuai-Chuan Duan, Lian-Xin Peng, Yi-Chen Hu, et al.
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