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Yiman Qi

Showing results (11-20 of 16) with videos related to

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Journal of Dairy Science|December 25, 2017
Antibacterial activity of selenium-enriched lactic acid bacteria against common food-borne pathogens in vitroJingpeng Yang, Jing Wang, Kun Yang, et al.
Food Research International (Ottawa, Ont.)|January 4, 2022
Integrated transcriptomic and proteomic analysis reveals the response mechanisms of Alicyclobacillus acidoterrestris to heat stressNing Zhao, Lingxia Jiao, Junnan Xu, et al.
Food Chemistry|June 2, 2018
Surface characteristics and proteomic analysis insights on the response of Oenococcus oeni SD-2a to freeze-drying stressKun Yang, Miaomiao Liu, Jing Wang, et al.
Food Chemistry|February 25, 2019
Analysis of proteomic responses of freeze-dried Oenococcus oeni to access the molecular mechanism of acid acclimation on cell freeze-drying resistanceKun Yang, Yang Zhu, Yiman Qi, et al.
Food Chemistry|July 2, 2019
Quantitative proteomics analysis reveals proteins and pathways associated with anthocyanin accumulation in barleyGuoqiang Zhang, Wenhua Xue, Jie Dai, et al.
Nucleic Acids Research|April 27, 2024
iM-Seeker: a webserver for DNA i-motifs prediction and scoring via automated machine learningHaopeng Yu, Fan Li, Bibo Yang, et al.
Pageof 2

Showing results (11-20 of 16) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 16 results.
Journal of Dairy Science|December 25, 2017
Antibacterial activity of selenium-enriched lactic acid bacteria against common food-borne pathogens in vitroJingpeng Yang, Jing Wang, Kun Yang, et al.
Food Research International (Ottawa, Ont.)|January 4, 2022
Integrated transcriptomic and proteomic analysis reveals the response mechanisms of Alicyclobacillus acidoterrestris to heat stressNing Zhao, Lingxia Jiao, Junnan Xu, et al.
Food Chemistry|June 2, 2018
Surface characteristics and proteomic analysis insights on the response of Oenococcus oeni SD-2a to freeze-drying stressKun Yang, Miaomiao Liu, Jing Wang, et al.
Food Chemistry|February 25, 2019
Analysis of proteomic responses of freeze-dried Oenococcus oeni to access the molecular mechanism of acid acclimation on cell freeze-drying resistanceKun Yang, Yang Zhu, Yiman Qi, et al.
Food Chemistry|July 2, 2019
Quantitative proteomics analysis reveals proteins and pathways associated with anthocyanin accumulation in barleyGuoqiang Zhang, Wenhua Xue, Jie Dai, et al.
Nucleic Acids Research|April 27, 2024
iM-Seeker: a webserver for DNA i-motifs prediction and scoring via automated machine learningHaopeng Yu, Fan Li, Bibo Yang, et al.
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