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Journal of Food Science and Technology|September 24, 2015
Study on the optimal moisture adding rate of brown rice during germination by using segmented moisture conditioning methodYinping Cao, Fuguo Jia, Yanlong Han, et al.Foods (Basel, Switzerland)|May 13, 2023
Breakpoint Planning Method for Rice Multibreak MillingYawen Xiao, Fuguo Jia, Xiangyi Meng, et al.Carbohydrate Polymers|March 26, 2021
Development and characterization of zein edible films incorporated with catechin/β-cyclodextrin inclusion complex nanoparticlesLongwei Jiang, Fuguo Jia, Yanlong Han, et al.Journal of Food Science and Technology|March 26, 2019
Effect of operating parameters on milling quality and energy consumption of brown riceXiangyi Meng, Fuguo Jia, Yawen Xiao, et al.Zhongguo Yi Xue Ke Xue Yuan Xue Bao. Acta Academiae Medicinae Sinicae|September 26, 2006
[Recent advances in liposomes and nanoparticles as drug carriers for drug delivery]Yang Liu, Wan-Liang Lü, Qiang ZhangMolecules (Basel, Switzerland)|January 8, 2025
Synthesis of a Cholesterol Derivative and Its Application in Gel Emulsion PreparationYang Liu, Shuaihua Liu, Qiang Zhang, et al.Scientific Reports|June 22, 2023
Event trigger based adaptive neural trajectory tracking finite time control for underactuated unmanned marine surface vessels with asymmetric input saturationYancai Hu, Qiang Zhang, Yang Liu, et al.Journal of Orthopaedic Surgery and Research|December 2, 2025
LncRNA FEZF1-AS1 regulates the gene expression and alternative splicing associated with osteosarcomaYanlong Han, Ziang Ye, Li WangZhongguo Xiu Fu Chong Jian Wai Ke Za Zhi = Zhongguo Xiufu Chongjian Waike Zazhi = Chinese Journal of Reparative and Reconstructive Surgery|October 15, 2025
[Arthroscopic one-stage direct suture technique for treating anterior cruciate ligament injury combined with anterior meniscus root injury]Wentao Xiong, Fei Zhang, Yang Liu, et al.Food Chemistry|April 9, 2019
Effects of cyclic cellulase conditioning and germination treatment on the γ-aminobutyric acid content and the cooking and taste qualities of germinated brown riceQiang Zhang, Nian Liu, Shuangshuang Wang, et al.Pageof 3,259