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Current Opinion in Clinical Nutrition and Metabolic Care
|
September 2, 2016
Berries, their micronutrients and bone health
Marie-Jeanne Davicco, Yohann Wittrant, Véronique Coxam
Trends in Molecular Medicine
|
October 9, 2009
Oxidative stress in bone remodelling and disease
Fabien Wauquier, Laurent Leotoing, Véronique Coxam, et al.
Experimental Cell Research
|
August 27, 2013
GW9508, a free fatty acid receptor agonist, specifically induces cell death in bone resorbing precursor cells through increased oxidative stress from mitochondrial origin
Claire Philippe, Fabien Wauquier, Laurent Léotoing, et al.
Molecular and Cellular Biochemistry
|
December 25, 2015
GPR40, a free fatty acid receptor, differentially impacts osteoblast behavior depending on differentiation stage and environment
Claire Philippe, Fabien Wauquier, Bernard Lyan, et al.
Experimental Biology and Medicine (Maywood, N.J.)
|
January 15, 2015
Deficiency of G-protein coupled receptor 40, a lipid-activated receptor, heightens in vitro- and in vivo-induced murine osteoarthritis
Laurent-Emmanuel Monfoulet, Claire Philippe, Sylvie Mercier, et al.
Critical Reviews in Food Science and Nutrition
|
May 16, 2015
Biological effect of hydrolyzed collagen on bone metabolism
Audrey Daneault, Janne Prawitt, Véronique Fabien Soulé, et al.
Ageing Research Reviews
|
March 26, 2015
Muscle and bone, two interconnected tissues
Camille Tagliaferri, Yohann Wittrant, Marie-Jeanne Davicco, et al.
Molecular Nutrition & Food Research
|
February 19, 2014
The flavonoid fisetin promotes osteoblasts differentiation through Runx2 transcriptional activity
Laurent Léotoing, Marie-Jeanne Davicco, Patrice Lebecque, et al.
Plos One
|
October 10, 2022
In vitro osteoblast activity is decreased by residues of chemicals used in the cleaning and viral inactivation process of bone allografts
Guillaume Villatte, Roger Erivan, Stéphane Descamps, et al.
Progress in Lipid Research
|
April 4, 2015
Pros and cons of fatty acids in bone biology
Fabien Wauquier, Laurent Léotoing, Claire Philippe, et al.
Page
of 6
Search research articles
Search
Showing results (1-10 of 54) with videos related to
Sort By:
Page
of 6
Current Opinion in Clinical Nutrition and Metabolic Care
|
September 2, 2016
Berries, their micronutrients and bone health
Marie-Jeanne Davicco, Yohann Wittrant, Véronique Coxam
Trends in Molecular Medicine
|
October 9, 2009
Oxidative stress in bone remodelling and disease
Fabien Wauquier, Laurent Leotoing, Véronique Coxam, et al.
Experimental Cell Research
|
August 27, 2013
GW9508, a free fatty acid receptor agonist, specifically induces cell death in bone resorbing precursor cells through increased oxidative stress from mitochondrial origin
Claire Philippe, Fabien Wauquier, Laurent Léotoing, et al.
Molecular and Cellular Biochemistry
|
December 25, 2015
GPR40, a free fatty acid receptor, differentially impacts osteoblast behavior depending on differentiation stage and environment
Claire Philippe, Fabien Wauquier, Bernard Lyan, et al.
Experimental Biology and Medicine (Maywood, N.J.)
|
January 15, 2015
Deficiency of G-protein coupled receptor 40, a lipid-activated receptor, heightens in vitro- and in vivo-induced murine osteoarthritis
Laurent-Emmanuel Monfoulet, Claire Philippe, Sylvie Mercier, et al.
Critical Reviews in Food Science and Nutrition
|
May 16, 2015
Biological effect of hydrolyzed collagen on bone metabolism
Audrey Daneault, Janne Prawitt, Véronique Fabien Soulé, et al.
Ageing Research Reviews
|
March 26, 2015
Muscle and bone, two interconnected tissues
Camille Tagliaferri, Yohann Wittrant, Marie-Jeanne Davicco, et al.
Molecular Nutrition & Food Research
|
February 19, 2014
The flavonoid fisetin promotes osteoblasts differentiation through Runx2 transcriptional activity
Laurent Léotoing, Marie-Jeanne Davicco, Patrice Lebecque, et al.
Plos One
|
October 10, 2022
In vitro osteoblast activity is decreased by residues of chemicals used in the cleaning and viral inactivation process of bone allografts
Guillaume Villatte, Roger Erivan, Stéphane Descamps, et al.
Progress in Lipid Research
|
April 4, 2015
Pros and cons of fatty acids in bone biology
Fabien Wauquier, Laurent Léotoing, Claire Philippe, et al.
Page
of 6