Showing results (51-60 of 73) with videos related to
Sort By:
Pageof 8
Journal of Agricultural and Food Chemistry|March 26, 2014
Antimicrobial activities of novel mannosyl lipids isolated from the biocontrol fungus Simplicillium lamellicola BCP against phytopathogenic bacteriaQuang Le Dang, Teak Soo Shin, Myung Soo Park, et al.Bioresource Technology|February 17, 2012
Production of l-lactic acid from a green microalga, Hydrodictyon reticulum, by Lactobacillus paracasei LA104 isolated from the traditional Korean food, makgeolliCuong Mai Nguyen, Jin-Seog Kim, Hyun Jin Hwang, et al.Annals of Clinical and Translational Neurology|October 24, 2019
Cerebellar connectivity in Parkinson's disease with levodopa-induced dyskinesiaHan Soo Yoo, Yong Ho Choi, Seok Jong Chung, et al.Plant Disease|February 6, 2019
Effect of Gallotannins Derived from Sedum takesimense on Tomato Bacterial WiltThuy Thu Vu, Jin-Cheol Kim, Yong Ho Choi, et al.Journal of Agricultural and Food Chemistry|January 16, 2015
Effects of Aspergillus species inoculation and their enzymatic activities on the formation of volatile components in fermented soybean paste (doenjang)Sun-Joo Kum, Seung-Ok Yang, Sang Mi Lee, et al.Microscopy (Oxford, England)|September 10, 2016
Strain mapping in a nanoscale-triangular SiGe pattern by dark-field electron holography with medium magnification modeVan Vuong Hoang, Youngji Cho, Jung Ho Yoo, et al.Phytotherapy Research : PTR|March 14, 2014
Hypolipidemic and antiinflammation activities of fermented soybean fibers from meju in C57BL/6 J miceJong-Ho Kim, Yaoyao Jia, Jung-Gyu Lee, et al.Neonatology|May 22, 2019
Bronchopulmonary Dysplasia Is Associated with Altered Brain Volumes and White Matter Microstructure in Preterm InfantsJong-Min Lee, Yong-Ho Choi, Jinwoo Hong, et al.Journal of Environmental Radioactivity|June 7, 2005
Tritium levels in Chinese cabbage and radish plants acutely exposed to HTO vapor at different growth stagesYong Ho Choi, Kwang Muk Lim, Won Yun Lee, et al.Pest Management Science|February 13, 2010
Suppression of pine wilt disease by an antibacterial agent, oxolinic acidHyeok Ran Kwon, Gyung Ja Choi, Yong Ho Choi, et al.Pageof 8