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Yonghong Yu

Showing results (11-20 of 36) with videos related to

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Sensors (Basel, Switzerland)|April 3, 2021
Feature Selection Using Enhanced Particle Swarm Optimisation for Classification ModelsHailun Xie, Li Zhang, Chee Peng Lim, et al.
Journal of the Science of Food and Agriculture|October 14, 2022
Effect of storage time on chemical compositions, physiological and cooking quality characteristics of different rice typesDawei Zhu, Yafang Shao, Changyun Fang, et al.
Sensors (Basel, Switzerland)|June 10, 2022
A Faster and More Accurate Iterative Threshold Algorithm for Signal Reconstruction in Compressed SensingJianxiang Wei, Shumin Mao, Jiming Dai, et al.
Frontiers in Bioengineering and Biotechnology|June 24, 2026
Effect of visual disruption on the lower limb kinematic and kinetic characteristics in athletes after anterior cruciate ligament reconstructionPeng Yu, Yonghong Yu, Jiahao Sun, et al.
Sensors (Basel, Switzerland)|September 28, 2024
Contrastive Learning-Based Personalized Tag RecommendationAoran Zhang, Yonghong Yu, Shenglong Li, et al.
European Journal of Ophthalmology|December 27, 2019
Prdx6 is required to protect human corneal epithelial cells against ultraviolet B injuryHuajun Yu, Yonghong Yu, Zhenjun Zhao, et al.
Food Chemistry|September 7, 2017
Phenolic acids, anthocyanins, proanthocyanidins, antioxidant activity, minerals and their correlations in non-pigmented, red, and black riceYafang Shao, Zhanqiang Hu, Yonghong Yu, et al.
Journal of Back and Musculoskeletal Rehabilitation|May 14, 2026
Efficacy of neuromuscular electrical stimulation for hemiplegic shoulder pain: A systematic review and meta-analysis of randomized controlled trialsWenjun Zhao, Song Yang, Ran Zhang, et al.
Applied and Environmental Microbiology|April 8, 2025
Functional disparities of malonyl-ACP decarboxylase between <i>Xanthomonas campestris</i> and <i>Xanthomonas oryzae</i>Mingfeng Yan, Yonghong Yu, Lizhen Luo, et al.
Carbohydrate Polymers|November 13, 2022
Effects of storage on the starch fine structure and physicochemical properties of different rice variety typesDawei Zhu, Min Li, Changyun Fang, et al.
Pageof 4

Showing results (11-20 of 36) with videos related to

Sort By:
Pageof 4
Sensors (Basel, Switzerland)|April 3, 2021
Feature Selection Using Enhanced Particle Swarm Optimisation for Classification ModelsHailun Xie, Li Zhang, Chee Peng Lim, et al.
Journal of the Science of Food and Agriculture|October 14, 2022
Effect of storage time on chemical compositions, physiological and cooking quality characteristics of different rice typesDawei Zhu, Yafang Shao, Changyun Fang, et al.
Sensors (Basel, Switzerland)|June 10, 2022
A Faster and More Accurate Iterative Threshold Algorithm for Signal Reconstruction in Compressed SensingJianxiang Wei, Shumin Mao, Jiming Dai, et al.
Frontiers in Bioengineering and Biotechnology|June 24, 2026
Effect of visual disruption on the lower limb kinematic and kinetic characteristics in athletes after anterior cruciate ligament reconstructionPeng Yu, Yonghong Yu, Jiahao Sun, et al.
Sensors (Basel, Switzerland)|September 28, 2024
Contrastive Learning-Based Personalized Tag RecommendationAoran Zhang, Yonghong Yu, Shenglong Li, et al.
European Journal of Ophthalmology|December 27, 2019
Prdx6 is required to protect human corneal epithelial cells against ultraviolet B injuryHuajun Yu, Yonghong Yu, Zhenjun Zhao, et al.
Food Chemistry|September 7, 2017
Phenolic acids, anthocyanins, proanthocyanidins, antioxidant activity, minerals and their correlations in non-pigmented, red, and black riceYafang Shao, Zhanqiang Hu, Yonghong Yu, et al.
Journal of Back and Musculoskeletal Rehabilitation|May 14, 2026
Efficacy of neuromuscular electrical stimulation for hemiplegic shoulder pain: A systematic review and meta-analysis of randomized controlled trialsWenjun Zhao, Song Yang, Ran Zhang, et al.
Applied and Environmental Microbiology|April 8, 2025
Functional disparities of malonyl-ACP decarboxylase between <i>Xanthomonas campestris</i> and <i>Xanthomonas oryzae</i>Mingfeng Yan, Yonghong Yu, Lizhen Luo, et al.
Carbohydrate Polymers|November 13, 2022
Effects of storage on the starch fine structure and physicochemical properties of different rice variety typesDawei Zhu, Min Li, Changyun Fang, et al.
Pageof 4