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Bioscience, Biotechnology, and Biochemistry|September 14, 2010
Expression of the stress-related genes for glutathione S-transferase and ascorbate peroxidase in the most-glycinin-deficient soybean cultivar Tousan205 during seed maturationTomoyo Narikawa, Tomoko Tamura, Kazuhiro Yagasaki, et al.Plant Cell Reports|August 19, 2009
Signal peptide peptidases are expressed in the shoot apex of rice, localized to the endoplasmic reticulumTomoko Tamura, Masaharu Kuroda, Tetsuo Oikawa, et al.BMC Biochemistry|July 9, 2013
Experimental detection of proteolytic activity in a signal peptide peptidase of Arabidopsis thalianaMasako Hoshi, Yu Ohki, Keisuke Ito, et al.Plos One|June 7, 2014
Additional nitrogen fertilization at heading time of rice down-regulates cellulose synthesis in seed endospermKeiko Midorikawa, Masaharu Kuroda, Kaede Terauchi, et al.Biochemical and Biophysical Research Communications|October 23, 2010
The human bitter taste receptor, hTAS2R16, discriminates slight differences in the configuration of disaccharidesTakanobu Sakurai, Takumi Misaka, Yohei Ueno, et al.The Journal of Biological Chemistry|November 12, 2013
Two distinct determinants of ligand specificity in T1R1/T1R3 (the umami taste receptor)Yasuka Toda, Tomoya Nakagita, Takashi Hayakawa, et al.Journal of Agricultural and Food Chemistry|April 17, 2012
Identification of bitterness-masking compounds from cheeseRyousuke Homma, Haruyuki Yamashita, Junko Funaki, et al.Neuroscience Letters|February 9, 2016
Expression of serotonin receptor genes in cranial gangliaNaohiro Maeda, Makoto Ohmoto, Kurumi Yamamoto, et al.Biology Letters|March 9, 2012
Functional diversity of bitter taste receptor TAS2R16 in primatesHiroo Imai, Nami Suzuki, Yoshiro Ishimaru, et al.Scientific Reports|August 9, 2018
Positive/Negative Allosteric Modulation Switching in an Umami Taste Receptor (T1R1/T1R3) by a Natural Flavor Compound, MethionalYasuka Toda, Tomoya Nakagita, Takatsugu Hirokawa, et al.Pageof 5