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Allergy, Asthma & Immunology Research
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March 2, 2013
The influence of the time and temperature of heat treatment on the allergenicity of egg white proteins
Meeyong Shin, Youngshin Han, Kangmo Ahn
Korean Journal of Pediatrics
|
June 7, 2012
Food allergy
Youngshin Han, Jihyun Kim, Kangmo Ahn
Medicine
|
October 27, 2015
Arthroscopic Resection of a Tenosynovial Giant Cell Tumor in the Wrist: A Case Report
Young-Keun Lee, Youngshin Han, Malrey Lee
Journal of the Science of Food and Agriculture
|
June 26, 2015
Reactivity change of IgE to buckwheat protein treated with high-pressure and enzymatic hydrolysis
Chaeyoon Lee, Sooyeon In, Youngshin Han, et al.
Journal of Food Science
|
January 27, 2017
Effect of Proteolysis with Alkaline Protease Following High Hydrostatic Pressure Treatment on IgE Binding of Buckwheat Protein
Chaeyoon Lee, Wonhui Lee, Youngshin Han, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology
|
December 19, 2012
Significance of Ara h 2 in clinical reactivity and effect of cooking methods on allergenicity
Jihyun Kim, Jin Young Lee, Youngshin Han, et al.
Asia Pacific Allergy
|
November 5, 2011
A proposal: Atopic Dermatitis Organizer (ADO) guideline for children
Sang-Il Lee, Jihyun Kim, Youngshin Han, et al.
Nutrition Research and Practice
|
February 21, 2013
Allergenic potential and enzymatic resistance of buckwheat
Sujin Lee, Youngshin Han, Jeong-Ryong Do, et al.
Nutrition Research and Practice
|
April 11, 2015
Erratum: Nutrient intakes of infants with atopic dermatitis and relationship with feeding type
Youngshin Han, Youngmi Lee, Haeryun Park, et al.
Journal of Child Health Care : for Professionals Working with Children in the Hospital and Community
|
October 13, 2012
Current status of managing food allergies in schools in Seoul, Korea
Soyoung Kim, Jihyun Yoon, Sooyoun Kwon, et al.
Page
of 5
Search research articles
Search
Showing results (1-10 of 50) with videos related to
Sort By:
Page
of 5
Allergy, Asthma & Immunology Research
|
March 2, 2013
The influence of the time and temperature of heat treatment on the allergenicity of egg white proteins
Meeyong Shin, Youngshin Han, Kangmo Ahn
Korean Journal of Pediatrics
|
June 7, 2012
Food allergy
Youngshin Han, Jihyun Kim, Kangmo Ahn
Medicine
|
October 27, 2015
Arthroscopic Resection of a Tenosynovial Giant Cell Tumor in the Wrist: A Case Report
Young-Keun Lee, Youngshin Han, Malrey Lee
Journal of the Science of Food and Agriculture
|
June 26, 2015
Reactivity change of IgE to buckwheat protein treated with high-pressure and enzymatic hydrolysis
Chaeyoon Lee, Sooyeon In, Youngshin Han, et al.
Journal of Food Science
|
January 27, 2017
Effect of Proteolysis with Alkaline Protease Following High Hydrostatic Pressure Treatment on IgE Binding of Buckwheat Protein
Chaeyoon Lee, Wonhui Lee, Youngshin Han, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology
|
December 19, 2012
Significance of Ara h 2 in clinical reactivity and effect of cooking methods on allergenicity
Jihyun Kim, Jin Young Lee, Youngshin Han, et al.
Asia Pacific Allergy
|
November 5, 2011
A proposal: Atopic Dermatitis Organizer (ADO) guideline for children
Sang-Il Lee, Jihyun Kim, Youngshin Han, et al.
Nutrition Research and Practice
|
February 21, 2013
Allergenic potential and enzymatic resistance of buckwheat
Sujin Lee, Youngshin Han, Jeong-Ryong Do, et al.
Nutrition Research and Practice
|
April 11, 2015
Erratum: Nutrient intakes of infants with atopic dermatitis and relationship with feeding type
Youngshin Han, Youngmi Lee, Haeryun Park, et al.
Journal of Child Health Care : for Professionals Working with Children in the Hospital and Community
|
October 13, 2012
Current status of managing food allergies in schools in Seoul, Korea
Soyoung Kim, Jihyun Yoon, Sooyoun Kwon, et al.
Page
of 5