Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Yu-Ming Chen

Showing results (211-220 of 329) with videos related to

Pageof 33
Sort By:
BMC Medicine|March 8, 2024
Gut microbiome features and metabolites in non-alcoholic fatty liver disease among community-dwelling middle-aged and older adultsFangfang Zeng, Xin Su, Xinxiu Liang, et al.
Oncotarget|July 3, 2018
Dietary patterns and primary liver cancer in Chinese adults: a case-control studyQiu-Ye Lan, Gong-Cheng Liao, Rui-Fen Zhou, et al.
Cancer Causes & Control : CCC|March 7, 2012
Greater intake of fruit and vegetables is associated with lower risk of nasopharyngeal carcinoma in Chinese adults: a case-control studyYuan-Ting Liu, Jun-Jin Dai, Chun-Hua Xu, et al.
Plos One|October 25, 2013
Habitual consumption of soy products and risk of nasopharyngeal carcinoma in Chinese adults: a case-control studyYuan-ting Liu, Yu-ying Fan, Chun-hua Xu, et al.
Cardiovascular Diabetology|August 31, 2024
Two-week continuous glucose monitoring-derived metrics and degree of hepatic steatosis: a cross-sectional study among Chinese middle-aged and elderly participantsHaili Zhong, Ke Zhang, Lishan Lin, et al.
Scientific Reports|April 8, 2017
Higher dietary intakes of choline and betaine are associated with a lower risk of primary liver cancer: a case-control studyRui-Fen Zhou, Xiao-Lin Chen, Zhong-Guo Zhou, et al.
Therapeutics and Clinical Risk Management|June 6, 2017
Comparison of the clinical features and outcomes of infective endocarditis between hemodialysis and non-hemodialysis patientsChing-Chung Hsiao, Cheng-Hao Weng, Yi-Jung Li, et al.
The British Journal of Nutrition|April 13, 2018
Carbohydrate, dietary glycaemic index and glycaemic load, and colorectal cancer risk: a case-control study in ChinaJing Huang, Yu-Jing Fang, Ming Xu, et al.
Peritoneal Dialysis International : Journal of the International Society for Peritoneal Dialysis|October 10, 2015
Concurrent Cytomegalovirus Colitis and Bacteroides fragilis Peritonitis in a Peritoneal Dialysis PatientChun-Yih Hsieh, Ming-Yang Chang, Kuan-Hsing Chen, et al.
The British Journal of Nutrition|December 13, 2019
Higher intakes of dietary vitamin D, calcium and dairy products are inversely associated with the risk of colorectal cancer: a case-control study in ChinaXin Zhang, Yu-Jing Fang, Xiao-Li Feng, et al.
Pageof 33

Showing results (211-220 of 329) with videos related to

Sort By:
Pageof 33
BMC Medicine|March 8, 2024
Gut microbiome features and metabolites in non-alcoholic fatty liver disease among community-dwelling middle-aged and older adultsFangfang Zeng, Xin Su, Xinxiu Liang, et al.
Oncotarget|July 3, 2018
Dietary patterns and primary liver cancer in Chinese adults: a case-control studyQiu-Ye Lan, Gong-Cheng Liao, Rui-Fen Zhou, et al.
Cancer Causes & Control : CCC|March 7, 2012
Greater intake of fruit and vegetables is associated with lower risk of nasopharyngeal carcinoma in Chinese adults: a case-control studyYuan-Ting Liu, Jun-Jin Dai, Chun-Hua Xu, et al.
Plos One|October 25, 2013
Habitual consumption of soy products and risk of nasopharyngeal carcinoma in Chinese adults: a case-control studyYuan-ting Liu, Yu-ying Fan, Chun-hua Xu, et al.
Cardiovascular Diabetology|August 31, 2024
Two-week continuous glucose monitoring-derived metrics and degree of hepatic steatosis: a cross-sectional study among Chinese middle-aged and elderly participantsHaili Zhong, Ke Zhang, Lishan Lin, et al.
Scientific Reports|April 8, 2017
Higher dietary intakes of choline and betaine are associated with a lower risk of primary liver cancer: a case-control studyRui-Fen Zhou, Xiao-Lin Chen, Zhong-Guo Zhou, et al.
Therapeutics and Clinical Risk Management|June 6, 2017
Comparison of the clinical features and outcomes of infective endocarditis between hemodialysis and non-hemodialysis patientsChing-Chung Hsiao, Cheng-Hao Weng, Yi-Jung Li, et al.
The British Journal of Nutrition|April 13, 2018
Carbohydrate, dietary glycaemic index and glycaemic load, and colorectal cancer risk: a case-control study in ChinaJing Huang, Yu-Jing Fang, Ming Xu, et al.
Peritoneal Dialysis International : Journal of the International Society for Peritoneal Dialysis|October 10, 2015
Concurrent Cytomegalovirus Colitis and Bacteroides fragilis Peritonitis in a Peritoneal Dialysis PatientChun-Yih Hsieh, Ming-Yang Chang, Kuan-Hsing Chen, et al.
The British Journal of Nutrition|December 13, 2019
Higher intakes of dietary vitamin D, calcium and dairy products are inversely associated with the risk of colorectal cancer: a case-control study in ChinaXin Zhang, Yu-Jing Fang, Xiao-Li Feng, et al.
Pageof 33