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Yu-Xin Liu

Showing results (71-80 of 137) with videos related to

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ACS Applied Materials & Interfaces|July 21, 2015
Rational Design of Multifunctional Gold Nanoparticles via Host-Guest Interaction for Cancer-Targeted TherapyWei-Hai Chen, Qi Lei, Guo-Feng Luo, et al.
Hua Xi Kou Qiang Yi Xue Za Zhi = Huaxi Kouqiang Yixue Zazhi = West China Journal of Stomatology|December 13, 2007
[Early treatment of middle ear disease in cleft palate infants]Wei Li, Wei Shang, Ai-hua Yu, et al.
World Journal of Stem Cells|June 21, 2023
Advancements in adipose-derived stem cell therapy for skin fibrosisYu-Xin Liu, Jia-Ming Sun, Chia-Kang Ho, et al.
Journal of Visualized Experiments : Jove|June 30, 2025
Endoscopic Injection Sclerotherapy Assisted by Cyanoacrylate and Clips for Gastroesophageal VaricesShu-Qi Qin, Yu-Xin Liu, Zhen-Dan Wang, et al.
International Journal of Molecular Sciences|April 14, 2026
Clinical Value of Neutrophil Gelatinase-Associated Lipocalin as a Non-Invasive Biomarker for Intestinal Ulcer in Behçet's Syndrome: A Pilot StudyJing-Fen Ye, Yi-Xuan Zhang, Dan Hu, et al.
Journal of the Science of Food and Agriculture|June 14, 2016
Effects of long-term intake of Antarctic krill oils on artery blood pressure in spontaneously hypertensive ratsDa-Yong Zhou, Yu-Xin Liu, Zhi-Li Xu, et al.
Food Chemistry|September 30, 2017
Characterization of lipids in three species of sea urchinXin Zhou, Da-Yong Zhou, Ting Lu, et al.
Journal of Food Science|August 14, 2020
Effect of protein oxidation and degradation on texture deterioration of ready-to-eat shrimps during storageDe-Yang Li, Zi-Qiang Liu, Bing Liu, et al.
Food Chemistry|June 13, 2020
Effects of proteolysis and oxidation on mechanical properties of sea cucumber (Stichopus japonicus) during thermal processing and storage and their controlZi-Qiang Liu, De-Yang Li, Liang Song, et al.
Cell Research|February 26, 2026
IRES-cargo interplay structurally modulates circular RNA translationYoukui Huang, Yao-Qi Chen, Si-Yu Lou, et al.
Pageof 14

Showing results (71-80 of 137) with videos related to

Sort By:
Pageof 14
ACS Applied Materials & Interfaces|July 21, 2015
Rational Design of Multifunctional Gold Nanoparticles via Host-Guest Interaction for Cancer-Targeted TherapyWei-Hai Chen, Qi Lei, Guo-Feng Luo, et al.
Hua Xi Kou Qiang Yi Xue Za Zhi = Huaxi Kouqiang Yixue Zazhi = West China Journal of Stomatology|December 13, 2007
[Early treatment of middle ear disease in cleft palate infants]Wei Li, Wei Shang, Ai-hua Yu, et al.
World Journal of Stem Cells|June 21, 2023
Advancements in adipose-derived stem cell therapy for skin fibrosisYu-Xin Liu, Jia-Ming Sun, Chia-Kang Ho, et al.
Journal of Visualized Experiments : Jove|June 30, 2025
Endoscopic Injection Sclerotherapy Assisted by Cyanoacrylate and Clips for Gastroesophageal VaricesShu-Qi Qin, Yu-Xin Liu, Zhen-Dan Wang, et al.
International Journal of Molecular Sciences|April 14, 2026
Clinical Value of Neutrophil Gelatinase-Associated Lipocalin as a Non-Invasive Biomarker for Intestinal Ulcer in Behçet's Syndrome: A Pilot StudyJing-Fen Ye, Yi-Xuan Zhang, Dan Hu, et al.
Journal of the Science of Food and Agriculture|June 14, 2016
Effects of long-term intake of Antarctic krill oils on artery blood pressure in spontaneously hypertensive ratsDa-Yong Zhou, Yu-Xin Liu, Zhi-Li Xu, et al.
Food Chemistry|September 30, 2017
Characterization of lipids in three species of sea urchinXin Zhou, Da-Yong Zhou, Ting Lu, et al.
Journal of Food Science|August 14, 2020
Effect of protein oxidation and degradation on texture deterioration of ready-to-eat shrimps during storageDe-Yang Li, Zi-Qiang Liu, Bing Liu, et al.
Food Chemistry|June 13, 2020
Effects of proteolysis and oxidation on mechanical properties of sea cucumber (Stichopus japonicus) during thermal processing and storage and their controlZi-Qiang Liu, De-Yang Li, Liang Song, et al.
Cell Research|February 26, 2026
IRES-cargo interplay structurally modulates circular RNA translationYoukui Huang, Yao-Qi Chen, Si-Yu Lou, et al.
Pageof 14